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市場調査レポート

糖尿病食の世界市場:2016〜2020年

Global Diabetic Food Market 2016-2020

発行 TechNavio (Infiniti Research Ltd.) 商品コード 297453
出版日 ページ情報 英文 58 Pages
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糖尿病食の世界市場:2016〜2020年 Global Diabetic Food Market 2016-2020
出版日: 2016年03月22日 ページ情報: 英文 58 Pages
概要

糖尿病食は、血糖値の変動を抑えて安定させ、膵臓機能を保護し、糖尿病による慢性的合併症を防ぐためにつくられたものです。糖尿病食は、II型糖尿病患者や、糖尿病ではないが予防策として摂取したいと考える人々に主に用いられています。世界の糖尿病食市場は2016〜2020年にかけCAGR11.97%で拡大するとみられています。

当レポートでは、世界の糖尿病食市場の現状と2020年までの成長見通し、市場の動向と課題、地域別動向とともに、主要ベンダーのプロファイルをまとめています。

第1章 エグゼクティブサマリー

第2章 当レポートの範囲

第3章 市場調査方法

第4章 イントロダクション

第5章 市況

  • 市場概要
  • 市場規模と予測
  • ファイブフォース分析

第6章 製品別市場セグメンテーション

  • 製品別世界の糖尿病食市場
  • 菓子
  • ベーカリー
  • スプレッド

第7章 地域別セグメンテーション

  • 地域別市場
  • 欧州
  • 中南米
  • 北米
  • アジア太平洋地域

第8章 主要国

  • メキシコ
  • ロシア
  • 米国
  • ドイツ
  • ブラジル

第9章 市場促進因子

第10章 促進因子の影響

第11章 市場の課題

第12章 促進因子の影響と課題

第13章 市場動向

第14章 ベンダー環境

  • 競合環境
  • 主要ベンダー
  • Fifty 50 Food
  • Kellogg Company
  • Nestle
  • The Great Nutrition Company
  • Unilever
  • その他の注目すべきベンダー

第15章 Technavioについて

図表

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目次
Product Code: IRTNTR8766

About Diabetic Food

Diabetic food products contain limited amounts of simple sugars or digestible carbohydrates, complex carbohydrates, unsaturated fats, proteins, and dietary fibers. These food products also contain low-calorie sweeteners. Such food products are designed to prevent wide fluctuations in blood glucose levels, stabilize blood sugar levels, preserve pancreatic function, lower insulin resistance, and prevent and lower chronic diabetic complications. Diabetic food products are used primarily by individuals with type 2 diabetes mellitus as well as individuals who are not diabetic but want to consume these products as a precautionary measure.

Technavio's analysts forecast the global diabetic food market to grow at a CAGR of 11.97% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the global diabetic food market for the period 2016-2020. To calculate the market size, the report considers the revenue generated through the retail sale of diabetic food by product type, such as diabetic bakery products, diabetic confectionery, and diabetic spreads.

The market is divided into the following segments based on geography:

  • Europe
  • Latin America
  • North America
  • APAC

Technavio's report, Global Diabetic Food Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • Fifty 50 Food
  • Kellogg Company
  • Nestle
  • The Great Nutrition Company
  • Unilever

Other Prominent Vendors

  • Breisgaumilch
  • Cadbury
  • HJ Heinz
  • Kraft Foods Group
  • Mars
  • PepsiCo
  • Saputo
  • The Coca-Cola Company

Market driver

  • Growing population of overweight and diabetic individuals
  • For a full, detailed list, view our report

Market challenge

  • Adverse health effects of sweeteners
  • For a full, detailed list, view our report

Market trend

  • High demand for low-calorie beverages
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2020 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

PART 01: Executive summary

  • Highlights

PART 02: Scope of the report

  • Market overview
  • Base year
  • Vendor segmentation
  • Numerical figures
  • Top-vendor offerings

PART 03: Market research methodology

  • Research methodology
  • Economic indicators

PART 04: Introduction

  • Key market highlights

PART 05: Market landscape

  • Market overview
  • Market size and forecast
  • Five forces analysis

PART 06: Market segmentation by product type

  • Segmentation of global diabetic food market by product type
  • Global diabetic confectionery market
  • Global diabetic bakery products market
  • Global diabetic spreads market

PART 07: Geographical segmentation

  • Global diabetic food market by geography 2015-2020
  • Diabetic food market in Europe
  • Diabetic food market in Central and South America
  • Diabetic food market in North America
  • Diabetic food market in APAC
  • PART 08: Key leading countries
  • Mexico
  • Russia
  • US
  • Germany
  • Brazil

PART 09: Market drivers

  • Growing population of overweight and diabetic individuals
  • Government encouraging low-calorie food
  • Demand for sugar-free products and low-calorie diets

PART 10: Impact of drivers

PART 11: Market challenges

  • Adverse health effects of sweeteners
  • Ensuring quality and consistency
  • Cross-contamination of raw materials

PART 12: Impact of drivers and challenges

PART 13: Market trends

  • High demand for low-calorie beverages
  • Increase in private-label offerings
  • Rise in consumer purchasing power

PART 14: Vendor landscape

  • Competitor landscape
  • Major market vendors
  • Fifty 50 Food
  • Kellogg Company
  • Nestle
  • The Great Nutrition Company
  • Unilever
  • Other prominent vendors

PART 15: Explore Technavio

List of Exhibits

  • Exhibit 01: Product offerings
  • Exhibit 02: Global food intolerance products market 2015-2020 ($ billions)
  • Exhibit 03: Lactose content of select foods
  • Exhibit 04: Segmentation of global food intolerance market by product 2015
  • Exhibit 05: Overview of global food intolerance market by product 2015-2020
  • Exhibit 06: Global diabetic food market 2015-2020 ($ billions)
  • Exhibit 07: Global diabetic population 2014
  • Exhibit 08: Five forces analysis
  • Exhibit 09: Segmentation of global diabetic food market by product type 2015
  • Exhibit 10: Segmentation of global diabetic food market by product type 2020
  • Exhibit 11: Global diabetic confectionery market 2015-2020 ($ billions)
  • Exhibit 12: Global diabetic bakery products market 2015-2020 ($ millions)
  • Exhibit 13: Global diabetic spreads market 2015-2020 ($ millions)
  • Exhibit 14: Global diabetic food market by geography 2015
  • Exhibit 15: Global diabetic food market by geography 2020
  • Exhibit 16: Diabetic food market in Europe 2015-2020 ($ millions)
  • Exhibit 17: Diabetic food market in Central and South America 2015-2020 ($ millions)
  • Exhibit 18: Diabetic food market in North America 2015-2020 ($ millions)
  • Exhibit 19: Diabetic food market in APAC 2015-2020 ($ millions)
  • Exhibit 20: Key leading countries
  • Exhibit 21: Diabetic food market in Mexico 2015-2020 ($ millions)
  • Exhibit 22: Diabetic food market in Russia 2015-2020 ($ millions)
  • Exhibit 23: Diabetic food market in US 2015-2020 ($ millions)
  • Exhibit 24: Diabetic food market in Germany 2015-2020 ($ millions)
  • Exhibit 25: Diabetic food market in Brazil 2015-2020 ($ millions)
  • Exhibit 26: Top 10 countries by diabetic population 20-79 years 2014 (millions of people)
  • Exhibit 27: Impact of drivers
  • Exhibit 28: Impact of drivers and challenges
  • Exhibit 29: Major market vendors 2015
  • Exhibit 30: Product overview in global diabetic food market
  • Exhibit 31: Brick-and-mortar retail stores of Fifty 50 Food
  • Exhibit 32: Kellogg Company: Business segmentation 2015
  • Exhibit 33: Product overview in global diabetic food market
  • Exhibit 34: Product overview
  • Exhibit 35: Product overview in global diabetic food market
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