大豆レシチン市場：エンドユース産業 (食品/飲料、塗料、医薬品)、機能 (乳化剤、栄養剤、分散剤、湿潤剤、粘度調整剤、離型助剤)、地域別の予測
Soy Lecithin Market: By Type (De-Oiled, Fractionated Modified, Standardized, Others); By Modification (GM, Non-GM); By End-Use (Food & Beverages, Animal Feed Industry, Pharmaceutical, Plastic, Paint Industry, Others); By Geography - (2016-2022)
|出版日||ページ情報||英文 166 Pages
|大豆レシチン市場：エンドユース産業 (食品/飲料、塗料、医薬品)、機能 (乳化剤、栄養剤、分散剤、湿潤剤、粘度調整剤、離型助剤)、地域別の予測 Soy Lecithin Market: By Type (De-Oiled, Fractionated Modified, Standardized, Others); By Modification (GM, Non-GM); By End-Use (Food & Beverages, Animal Feed Industry, Pharmaceutical, Plastic, Paint Industry, Others); By Geography - (2016-2022)|
|出版日: 2017年08月10日||ページ情報: 英文 166 Pages||
当レポートでは、世界の大豆レシチン市場について調査分析を行い、産業の概要、市場因子について考察するとともに、市場をエンドユース産業 (食品/飲料、塗料、医薬品)、機能 (乳化剤、栄養剤、分散剤、湿潤剤、粘度調整剤、離型助剤) に分析し、地域別動向、主要企業プロファイルなどについてまとめています。
Soy Lecithin is the brownish yellow complex mixture of glycolipids, phospholipids, neutral lipids and sugars. The use of Soy to produce the lecithin is the highest as compare to the other sources of lecithin. The wide functional, nutritional and therapeutic properties of soy lecithin are used in variety of application. Soy Lecithin is mostly used as emulsifier in various industrial application such as food, feed, paints, cosmetics, plastics, pharmaceutical and others. The wide and constantly increasing product category for Lecithin applications is a healthy sign for the budding demand of soy lecithin market.
Geographically Asia-Pacific dominated soy lecithin market in terms of production and consumption driven by higher demand into major end-use industries in the region. Asia-Pacific was followed by North America and Europe as second and third largest market for soy lecithin market. Asia Pacific is projected to have fastest growth, owing to increasing demand into rapidly expanding end-use industrial base demanding higher consumption of soy lecithin especially into food & beverages industries.
This report identifies the global soy lecithin market size in for the year 2014-2016, and forecast of the same for year 2021. It also highlights the market drivers, restraints, growth indicators, challenges, and other key aspects with respect to global soy lecithin market.
Soy Lecithin Market research report is classified on the basis of function. Some of the major functions covered in this report are as follows: Emulsifiers, Nutritional supplements, Dispersants, Wetting agents, Viscosity modifiers, Release aids, Surfactants, Nutritional supplements
Soy Lecithin Market research report is classified on the basis of end-use industries. Some of the major end-use industries covered in this report are as follows: Food & Beverages, Paint Industry, Pharmaceutical, Others (Plastic and other industries))
This report has been further segmented into major regions, which includes detailed analysis of each region such as: North America, Europe, Asia-Pacific (APAC), and Rest of the World (RoW) covering all the major country level markets in each of the region
E. I. DU PONT DE NEMOURS AND COMPANY
Archer Daniels Midland Company
American Lecithin Company
More than 40 Companies are profiled in this Research Report, Complete List available on Request*
"*Financials would be provided on a best efforts basis for private companies"