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市場調査レポート
商品コード
1298798
オーガニック飲食品市場:製品タイプ、流通チャネル、地域別2023-2028年Organic Food and Beverages Market by Product Type (Organic Food, Organic Beverages), Distribution Channel (Offline, Online), and Region 2023-2028 |
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オーガニック飲食品市場:製品タイプ、流通チャネル、地域別2023-2028年 |
出版日: 2023年06月14日
発行: IMARC
ページ情報: 英文 147 Pages
納期: 2~3営業日
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世界のオーガニック飲食品市場規模は、2022年に2,572億9,000万米ドルに達しました。今後、IMARC Groupは、市場は2023年から2028年の間に14.50%の成長率(CAGR)を示し、2028年までに5,739億3,000万米ドルに達すると予測しています。個人の健康意識の高まり、政府の有利な取り組み、非遺伝子組み換え製品の消費に関する意識の高まりが、市場を牽引する主な要因のいくつかです。
オーガニック飲食品は、オーガニック農法で生産された果物や野菜、オーガニック肉、オーガニック魚、オーガニック鶏肉、乳製品、冷凍食品、加工食品、ジュース、乳製品、コーヒー、紅茶など数多くの食品で構成されます。これらの飲食品には、人工肥料、合成農薬、抗生物質、成長ホルモン、遺伝子組み換え作物(GMO)、作物の収穫を改良・成長させるための放射線技術は一切含まれていないです。化学的に生産された飲食品に比べ、抗酸化物質、ビタミン、亜鉛、マグネシウム、鉄分などの栄養素をより多く摂取できる可能性があります。土壌の質を改善し、地下水を保全し、家畜に健康的な場所を提供します。また、免疫力を高め、さまざまな病気と闘う手助けをします。これに加えて、化学物質の流出や土壌・流域の汚染を減らすため、環境にも有益です。オーガニック食品は安全で健康的な食品であるため、オーガニック食品とオーガニック飲料の需要は世界中で高まっています。
現在、従来の作物に比べて体内の有害金属の消費を最小限に抑えることができるため、オーガニック飲食品の利用が増加していることは、市場の成長に寄与する重要な要因の1つです。これに加えて、世界の大衆の健康意識の高まりによるオーガニック飲食品の採用拡大が、有利な市場見通しをもたらしています。さらに、世界中の個人の間で高品質で化学物質を含まない飲食品が増加しています。これは、炭酸飲料に比べて健康的な飲料の採用が増えていることと相まって、市場の成長を後押ししています。これとは別に、ハイパーマーケット、スーパーマーケット、コンビニエンスストア、専門店、オンラインストアなど、さまざまな流通チャネルを通じてオーガニック飲食品を幅広く入手できることが、世界中で市場の成長を後押ししています。加えて、オーガニック飲食品は食品を媒介とする様々な疾病のリスクを減少させることから、オーガニック飲食品に対する需要が増加しており、業界の投資家に有利な成長機会を提供しています。さらに、非遺伝子組み換え製品の消費に対する消費者の意識の高まりが、市場の成長を支えています。さらに、各国の行政機関がオーガニック農業への奨励金を提供することでオーガニック飲食品の採用を支援しており、これが市場の成長を強化しています。
The global organic food and beverages market size reached US$ 257.29 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 573.93 Billion by 2028, exhibiting a growth rate (CAGR) of 14.50% during 2023-2028. The growing health consciousness among individuals, favorable government initiatives, and increasing awareness about consuming non-GMO products represent some of the key factors driving the market.
Organic food and beverages comprise numerous food products, such as fruit and vegetables, organic meat, fish and poultry, dairy products, frozen and processed foods, juices, dairy, coffee, and tea, which are produced through organic farming methods. These food and beverages do not include any artificial fertilizers, synthetic pesticides, antibiotics or growth hormones, genetically modified organisms (GMOs), and radiation technology to improve or grow crop harvests. They may provide more nutrients, such as antioxidants, vitamins, zinc, magnesium, and iron, as compared to chemically produced food and beverages. They assist in improving soil quality, conservation of groundwater, and providing a healthy place for farm animals. They aid in enhancing the immune system and fight various diseases among individuals. Besides this, they are beneficial for the environment, as they reduce chemical runoff and pollution of soils and watersheds. As they are a safe and healthy food option, the demand for organic food and beverages is increasing across the globe.
At present, the rising utilization of organic food and beverages, as they minimize the consumption of toxic metals in the body as compared to conventional crops, represents one of the key factors contributing to the growth of the market. Besides this, the growing adoption of organic food and beverages due to the increasing health consciousness among the masses worldwide is offering a favorable market outlook. Additionally, there is a rise in the high quality and chemical-free food and beverages among individuals around the world. This, coupled with the increasing adoption of healthy beverages as compared to carbonated drinks, is bolstering the growth of the market. Apart from this, the wide availability of organic food and beverages through various distribution channels, such as hypermarkets, supermarkets, and convenience, specialty, and online stores, is impelling the market growth across the globe. In addition, the increasing demand for organic food and beverages, as they decrease the risk of several food-borne illnesses, is offering lucrative growth opportunities to industry investors. Moreover, the rising consumer awareness about consuming non-GMO products is supporting the growth of the market. Furthermore, governing agencies of various countries are supporting the adoption of organic food and beverages by offering incentives for organic farming, which is strengthening the growth of the market.
IMARC Group provides an analysis of the key trends in each segment of the global organic food and beverages market, along with forecasts at the global, regional, and country levels from 2023-2028. Our report has categorized the market based on product type and distribution channel.
Organic Food
Organic Fruit and Vegetables
Organic Meat, Fish and Poultry
Organic Dairy Products
Organic Frozen and Processed Foods
Others
Organic Beverages
Fruit and Vegetable Juices
Dairy
Coffee
Tea
Others
The report has provided a detailed breakup and analysis of the organic food and beverages market based on the product type. This includes organic food (organic fruit and vegetables, organic meat, fish and poultry, organic dairy products, organic frozen and processed foods, and others) and organic beverages (fruit and vegetable juices, dairy, coffee, tea, and others). According to the report, organic food (organic fruit and vegetables, organic meat, fish and poultry, organic dairy products, organic frozen and processed foods, and others) represented the largest segment.
Offline
Online
A detailed breakup and analysis of the organic food and beverages market based on the distribution channel has also been provided in the report. This includes offline and online. According to the report, offline accounted for the largest market share.
North America
United States
Canada
Asia Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, North America (the United States and Canada) was the largest market for organic food and beverages. Some of the factors driving the North America organic food and beverages market included the growing consumer awareness, rising adoption of non-engineered products, increasing preference for eco-friendly food items, etc.
The report has also provided a comprehensive analysis of the competitive landscape in the global organic food and beverages market. Competitive analysis such as market structure, market share by key players, player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided. Some of the companies covered include Amy's Kitchen Inc., Belvoir Fruit Farms Ltd., Danone S.A., Dole Food Company, Inc, Eden Foods Inc., General Mills Inc., Organic Valley, SunOpta Inc., The Hain Celestial Group Inc., The Kroger Company, United Natural Foods Inc., etc. Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.
Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.