表紙:トウモロコシ粉市場 - 世界の業界分析(2018年~2020年):成長動向と市場予測(2019年~2026年)
市場調査レポート
商品コード
1088282

トウモロコシ粉市場 - 世界の業界分析(2018年~2020年):成長動向と市場予測(2019年~2026年)

Corn Flour Market - Global Industry Analysis (2018 - 2020) - Growth Trends and Market Forecast (2019 - 2026)

出版日: | 発行: Fairfield Market Research | ページ情報: 英文 87 Pages | 納期: 2~5営業日

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トウモロコシ粉市場 - 世界の業界分析(2018年~2020年):成長動向と市場予測(2019年~2026年)
出版日: 2022年05月27日
発行: Fairfield Market Research
ページ情報: 英文 87 Pages
納期: 2~5営業日
  • 全表示
  • 概要
  • 目次
概要

世界のトウモロコシ粉の市場規模は、2022年~2026年にかけて8%以上のCAGRで拡大し、2027年までに282億米ドルを超えると予測されています。

当レポートでは、世界のトウモロコシ粉市場について調査し、市場の概要とともに、流通チャネル別、性質別、用途別、地域別動向、競合情勢、および市場に参入する企業のプロファイルなどを提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場概要

  • 市場の定義
  • 市場分類
  • 市場力学
  • バリューチェーン分析
  • ポーターのファイブフォース分析
  • COVID-19の影響分析
  • 主要な特許

第3章 世界のトウモロコシ粉市場の見通し、2018年~2026年

  • 世界のトウモロコシ粉市場の見通し、流通チャネル別(1,000米ドル)、2018年~2026年
  • 世界のトウモロコシ粉市場の見通し、性質別、価値(1,000米ドル)、2018年~2026年
  • 世界のトウモロコシ粉市場の見通し、用途別、価値(1,000米ドル)、2018年~2026年
  • 世界のトウモロコシ粉市場の見通し、地域別、価値(1,000米ドル)、2018年~2026年

第4章 北米のトウモロコシ粉市場の見通し、2018年~2026年

第5章 欧州のトウモロコシ粉市場の見通し、2018年~2026年

第6章 アジア太平洋のトウモロコシ粉市場の見通し、2018年~2026年

第7章 ラテンアメリカのトウモロコシ粉市場の見通し、2018年~2026年

第8章 中東・アフリカのトウモロコシ粉市場の見通し、2018年~2026年

第9章 競合情勢

  • 企業の市場シェア分析、2019年
  • 企業プロファイル
    • Archer Daniels Midland Company
    • General Mills, Inc
    • King Arthur Flour Co.
    • Bob's Red Mill Natural Foods
    • Minsa Corp
    • Hopkinsville Milling Co
    • Buffaloe Milling CO Inc
    • BASF

第10章 付録

目次

The proliferating boom around health food, and unprecedented expanse of the diet snacks category across retail are collectively driving demand for corn flour worldwide. Besides the most popular bakery segments like bread, widespread popularity of snacks like corn pasta, wafers, nachos, taco shells, and tortilla chips is expected to significantly contribute toward the growth of global corn flour market. The latest Fairfield Market Research report forecasts the market revenues to experience robust growth between 2022 and 2026, reaching in excess of US$28.2 Bn. The gluten-free profile of corn starch has also been garnering the interest of a substantially large consumer population, thereby pushing market growth.

Key Highlights into Global Corn Flour Devices Market:

  • Global corn flour market size is slated to see more than 8% growth during forecast period
  • The mushrooming gluten-free segment bodes well for heavy demand surge in corn flour
  • Proliferation of snacking trend largely favours the growth of market
  • Snack food, and bakery remain the top two application segments
  • Europe continues to surge ahead, followed by North America, further trailed closely by Asia Pacific

Perceived Health Benefits of Corn Flour Keep Sales Afloat

An accelerating shift of consumer preferences toward healthy snacking is expected to reinforce corn flour market. While this is clearly attributable to the perceived health benefits linked with maize such as improved bone strength, enhanced kidney functioning, and regulated heart rate, it has also been considered as a gluten-free, and diabetes-friendly ingredient. Demand within the health-conscious consumer population will thus be on an uptrend. The report also marks the fact that there has been a dramatic rise in consumption of pasta, and soups over the past decade. Moreover, with categories like ready-to-cook, and ready-to-eat propelling at a brisk pace, corn flour sales will remain afloat.

Corn Flour Sales Upbeat with Expansion of Gluten-free Bakery

Growth of gluten-free bakery is also likely to push market expansion. It would compel manufacturers to cater to the unmet need for gluten-free bakery products with natural hydrocolloids. Another trend that the report highlights is sustained consumption of conventional corn flour that accounts for a majority of revenue generation. Demand for organic corn flour is however expected to see phenomenal rise in the near future as organic continues to be a popular trend wave in F&B markets.

Europe Maintains Top Position with 1/3rd Market Share

Europe, the largest market for corn flour producers, is projected to exhibit an impressive CAGR of over 7% by 2026 end. While the region houses the world's largest bakery industry, it has also been witnessing the rise of trending categories like gluten-free, and health snacks over the recent past. With retail industry readily dedicating shelves to functional/nutritional food products, European nations will remain at the forefront of generating demand for corn flour. Throughout the period of forecast, Europe will account for around a third of the global corn flour sales, projects the report.

Corn Flour Market Competition

Some of the leading players have been profiled in the global corn flour market report to reveal some exclusive strategic, and financial insights into them. General Mills, Inc., King Arthur Flour Co., Archer-Daniels-Midland Company, Minsa Corp, Bob's Red Mill Natural Foods, Hopkinsville Milling Co., BASF, and Buffaloe Milling CO Inc. include some of the profiled companies in the report. The competition analysis section suggests that the global marketplace is diverse, influenced by strong presence of both domestic, as well as international names.

Post Sale Support, Research Updates & Offerings

  • The report will be prepared in a PPT format and will be delivered in a PDF format.
  • Additionally, Market Estimation and Forecast numbers will be shared in Excel Workbook.
  • If a report being sold was published over a year ago, we will offer a complimentary copy of the updated research report along with Market Estimation and Forecast numbers within 2-3 weeks' time of the sale.
  • If we update this research study within the next 2 quarters, post purchase of the report, we will offer a Complimentary copy of the updated Market Estimation and Forecast numbers in Excel Workbook.
  • If there is a geopolitical conflict, pandemic, recession, and the like which can impact global economic scenario and business activity, which might entirely alter the market dynamics or future projections in the industry, we will create a Research Update upon your request at a nominal charge.

Table of Contents

1. Executive Summary

  • 1.1. Global Corn Flour Market Snapshot
  • 1.2. Future Projections
  • 1.3. Key Market Trends
  • 1.4. Analyst Recommendations

2. Market Overview

  • 2.1. Market Definitions
  • 2.2. Market Taxonomy
  • 2.3. Market Dynamics
    • 2.3.1. Drivers
    • 2.3.2. Restraints
  • 2.4. Value Chain Analysis
  • 2.5. Porter's Five Forces Analysis
  • 2.6. Covid-19 Impact Analysis
  • 2.7. Key Patents

3. Global Corn Flour Market Outlook, 2018 - 2026

  • 3.1. Global Corn Flour Market Outlook, by Distribution Channel (US$ '000), 2018 - 2026
    • 3.1.1. Key Highlights
      • 3.1.1.1. Direct
      • 3.1.1.2. Indirect
    • 3.1.2. BPS Analysis/Market Attractiveness Analysis
  • 3.2. Global Corn Flour Market Outlook, by Nature, Value (US$ '000), 2018 - 2026
    • 3.2.1. Key Highlights
      • 3.2.1.1. Organic
      • 3.2.1.2. Conventional
    • 3.2.2. BPS Analysis/Market Attractiveness Analysis
  • 3.3. Global Corn Flour Market Outlook, by Application, Value (US$ '000), 2018 - 2026
    • 3.3.1. Key Highlights
      • 3.3.1.1. Bakery and Confectionary
      • 3.3.1.2. Snack Food
      • 3.3.1.3. Others
    • 3.3.2. BPS Analysis/Market Attractiveness Analysis
  • 3.4. Global Corn Flour Market Outlook, by Region, Value (US$ '000), 2018 - 2026
    • 3.4.1. Key Highlights
      • 3.4.1.1. North America
      • 3.4.1.2. Europe
      • 3.4.1.3. Asia Pacific
      • 3.4.1.4. Latin America
      • 3.4.1.5. Middle East & Africa
    • 3.4.2. BPS Analysis/Market Attractiveness Analysis

4. North America Corn Flour Market Outlook, 2018 - 2026

  • 4.1. North America Corn Flour Market Outlook, by Distribution Channel (US$ '000), 2018 - 2026
    • 4.1.1. Key Highlights
      • 4.1.1.1. Direct
      • 4.1.1.2. Indirect
    • 4.1.2. BPS Analysis/Market Attractiveness Analysis
  • 4.2. North America Corn Flour Market Outlook, by Nature, Value (US$ '000), 2018 - 2026
    • 4.2.1. Key Highlights
      • 4.2.1.1. Organic
      • 4.2.1.2. Conventional
    • 4.2.2. BPS Analysis/Market Attractiveness Analysis
  • 4.3. North America Corn Flour Market Outlook, by Application, Value (US$ '000), 2018 - 2026
    • 4.3.1. Key Highlights
      • 4.3.1.1. Bakery and Confectionary
      • 4.3.1.2. Snack Food
      • 4.3.1.3. Others
    • 4.3.2. BPS Analysis/Market Attractiveness Analysis
  • 4.4. North America Corn Flour Market Outlook, by Country, Value (US$ '000), 2018 - 2026
    • 4.4.1. Key Highlights
      • 4.4.1.1. U.S. Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 4.4.1.2. Canada Corn Flour Market by Value (US$ '000), 2018 - 2026
    • 4.4.2. BPS Analysis/Market Attractiveness Analysis

5. Europe Corn Flour Market Outlook, 2018 - 2026

  • 5.1. Europe Corn Flour Market Outlook, by Distribution Channel (US$ '000), 2018 - 2026
    • 5.1.1. Key Highlights
      • 5.1.1.1. Direct
      • 5.1.1.2. Indirect
    • 5.1.2. BPS Analysis/Market Attractiveness Analysis
  • 5.2. Europe Corn Flour Market Outlook, by Nature, Value (US$ '000), 2018 - 2026
    • 5.2.1. Key Highlights
      • 5.2.1.1. Organic
      • 5.2.1.2. Conventional
    • 5.2.2. BPS Analysis/Market Attractiveness Analysis
  • 5.3. Europe Corn Flour Market Outlook, by Application, Value (US$ '000), 2018 - 2026
    • 5.3.1. Key Highlights
      • 5.3.1.1. Bakery and Confectionary
      • 5.3.1.2. Snack Food
      • 5.3.1.3. Others
    • 5.3.2. BPS Analysis/Market Attractiveness Analysis
  • 5.4. Europe Corn Flour Market Outlook, by Country, Value (US$ '000), 2018 - 2026
    • 5.4.1. Key Highlights
      • 5.4.1.1. Germany Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 5.4.1.2. France Corn Flour Market by Product, Value (US$ '000), 2018 - 2026
      • 5.4.1.3. U.K. Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 5.4.1.4. Italy Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 5.4.1.5. Spain Corn Flour Market by Product, Value (US$ '000), 2018 - 2026
      • 5.4.1.6. Rest of Europe Corn Flour Market Value (US$ '000), 2018 - 2026
    • 5.4.2. BPS Analysis/Market Attractiveness Analysis

6. Asia Pacific Corn Flour Market Outlook, 2018 - 2026

  • 6.1. Asia Pacific Corn Flour Market Outlook, by Distribution Channel (US$ '000), 2018 - 2026
    • 6.1.1. Key Highlights
      • 6.1.1.1. Direct
      • 6.1.1.2. Indirect
    • 6.1.2. BPS Analysis/Market Attractiveness Analysis
  • 6.2. Asia Pacific Corn Flour Market Outlook, by Nature, Value (US$ '000), 2018 - 2026
    • 6.2.1. Key Highlights
      • 6.2.1.1. Organic
      • 6.2.1.2. Conventional
    • 6.2.2. BPS Analysis/Market Attractiveness Analysis
  • 6.3. Asia Pacific Corn Flour Market Outlook, by Application, Value (US$ '000), 2018 - 2026
    • 6.3.1. Key Highlights
      • 6.3.1.1. Bakery and Confectionary
      • 6.3.1.2. Snack Food
      • 6.3.1.3. Others
    • 6.3.2. BPS Analysis/Market Attractiveness Analysis
  • 6.4. Asia Pacific Corn Flour Market Outlook, by Country, Value (US$ '000), 2018 - 2026
    • 6.4.1. Key Highlights
      • 6.4.1.1. India Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 6.4.1.2. China Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 6.4.1.3. Japan Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 6.4.1.4. Australia & New Zealand Corn Flour Market Value (US$ '000), 2018 - 2026
      • 6.4.1.5. Rest of Asia Pacific Market by Value (US$ '000), 2018 - 2026
    • 6.4.2. BPS Analysis/Market Attractiveness Analysis

7. Latin America Corn Flour Market Outlook, 2018 - 2026

  • 7.1. Latin America Corn Flour Market Outlook, by Distribution Channel (US$ '000), 2018 - 2026
    • 7.1.1. Key Highlights
      • 7.1.1.1. Direct
      • 7.1.1.2. Indirect
    • 7.1.2. BPS Analysis/Market Attractiveness Analysis
  • 7.2. Latin America Corn Flour Market Outlook, by Nature, Value (US$ '000), 2018 - 2026
    • 7.2.1. Key Highlights
      • 7.2.1.1. Organic
      • 7.2.1.2. Conventional
    • 7.2.2. BPS Analysis/Market Attractiveness Analysis
  • 7.3. Latin America Corn Flour Market Outlook, by Application, Value (US$ '000), 2018 - 2026
    • 7.3.1. Key Highlights
      • 7.3.1.1. Bakery and Confectionary
      • 7.3.1.2. Snack Food
      • 7.3.1.3. Others
    • 7.3.2. BPS Analysis/Market Attractiveness Analysis
  • 7.4. Latin America Corn Flour Market Outlook, by Country, Value (US$ '000), 2018 - 2026
    • 7.4.1. Key Highlights
      • 7.4.1.1. Brazil Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 7.4.1.2. Mexico Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 7.4.1.3. Rest of Latin America Corn Flour Market by Value (US$ '000), 2018 - 2026
    • 7.4.2. BPS Analysis/Market Attractiveness Analysis

8. Middle East & Africa Corn Flour Market Outlook, 2018 - 2026

  • 8.1. Middle East & Africa Corn Flour Market Outlook, by Distribution Channel (US$ '000), 2018 - 2026
    • 8.1.1. Key Highlights
      • 8.1.1.1. Direct
      • 8.1.1.2. Indirect
    • 8.1.2. BPS Analysis/Market Attractiveness Analysis
  • 8.2. Middle East & Africa Corn Flour Market Outlook, by Nature, Value (US$ '000), 2018 - 2026
    • 8.2.1. Key Highlights
      • 8.2.1.1. Organic
      • 8.2.1.2. Conventional
    • 8.2.2. BPS Analysis/Market Attractiveness Analysis
  • 8.3. Middle East & Africa Corn Flour Market Outlook, by Application, Value (US$ '000), 2018 - 2026
    • 8.3.1. Key Highlights
      • 8.3.1.1. Bakery and Confectionary
      • 8.3.1.2. Snack Food
      • 8.3.1.3. Others
    • 8.3.2. BPS Analysis/Market Attractiveness Analysis
  • 8.4. Middle East & Africa Corn Flour Market Outlook, by Country, Value (US$ '000), 2018 - 2026
    • 8.4.1. Key Highlights
      • 8.4.1.1. GCC Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 8.4.1.2. South Africa Corn Flour Market by Value (US$ '000), 2018 - 2026
      • 8.4.1.3. Rest of Middle East & Africa Corn Flour Market by Value (US$ '000), 2018 - 2026
    • 8.4.2. BPS Analysis/Market Attractiveness Analysis

9. Competitive Landscape

  • 9.1. Company Market Share Analysis, 2019
  • 9.2. Company Profiles
    • 9.2.1. Archer Daniels Midland Company
      • 9.2.1.1. Company Overview
      • 9.2.1.2. Key Retailing Partners
      • 9.2.1.3. Business Segment Revenue
      • 9.2.1.4. Ingredient Overview
      • 9.2.1.5. Product Offering & its Presence
      • 9.2.1.6. Certifications & Claims
    • 9.2.2. General Mills, Inc
    • 9.2.3. King Arthur Flour Co.
    • 9.2.4. Bob's Red Mill Natural Foods
    • 9.2.5. Minsa Corp
    • 9.2.6. Hopkinsville Milling Co
    • 9.2.7. Buffaloe Milling CO Inc
    • 9.2.8. BASF

10. Appendix

  • 10.1. Research Methodology
  • 10.2. Report Assumptions
  • 10.3. Acronyms and Abbreviations