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米国の代用甘味料市場

Alternative Sweeteners (US Market & Forecast)

発行 Freedonia Group 商品コード 227354
出版日 ページ情報 英文 231 Pages
納期: 即日から翌営業日
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米国の代用甘味料市場 Alternative Sweeteners (US Market & Forecast)
出版日: 2011年12月28日 ページ情報: 英文 231 Pages
概要

米国における代用甘味料需要は年間3%の割合で拡大し、2015年には14億ドル規模に達する見込み。この需要拡大を推進するのは、産業に浸透し続けるstevia extract rebiana-A(reb-A)などの比較的新しい参入製品です。高甘味度甘味料(スクラロースなど)やポリオール類(ソルビトールなど)をはじめ、それ以上に成熟の進んだ市場セグメントは、依然として健全ではあるものの、控えめな需要増に留まるでしょう。加工度の低い食材を優遇する市場の風潮が、甘味料の十分に認知を得た利用法を後押しし、これが「天然成分」としての宣伝につながります。とはいえ、今後は低カロリー食品・飲料へのさらなる消費者嗜好が、アスパルテームなど万能性を持つ甘味料の普及を約束するものと見られます。

当レポートでは、こうした米国代用甘味料市場に注目し、製品、市場別に過去の需要推移データ(2000年、2005年、2010年)および今後の予測数値(2015年、2020年まで)をまとめるとともに、環境ファクターの考察および代表的企業26社の市場シェアをはじめとするプロフィールを加え、概略以下の構成でお届けします。

イントロダクション

第1章 エグゼクティブサマリー

第2章 市場環境

  • 全般情報
  • 人口動態
  • マクロ経済の概況
  • 消費支出
  • ダイエット食品の概況
  • 健康についての概況
    • 糖尿病
    • 体重関連条件
  • 価格設定と商品ミックス
  • 規制の概況
  • 国際動向
  • 外国貿易

第3章 甘味料の概要

  • 全般情報
  • 従来甘味料の概要
    • スクラロース
    • コーンシロップ
    • その他の従来甘味料
  • 砂糖の等価品

第4章 製品

  • 全般情報
  • 高甘味度甘味料
    • アスパルテーム
    • 市場
    • サプライヤー
    • スクラロース
    • 市場
    • サプライヤー
    • アセサルフェームカリウム(Ace-K)
    • 市場
    • サプライヤー
    • ネオテーム
  • ポリオール類
    • ソルビトール
    • マンニトール
    • キシリトール
    • マルチトール
    • エリトリトール
    • その他のポリオール類
  • その他の代用甘味料
    • ステビア
    • その他(リュウゼツランネクターなど)

第5章 市場

  • 全般情報
  • 食品
    • 食品産業の概要
    • 代用甘味料需要
    • キャンディ・菓子類
    • 卓上甘味料
    • 乳製品
    • その他の食品
  • 飲料
    • 飲料産業の概要
    • 代用甘味料需要
    • 炭酸ノンアルコール飲料
    • その他の飲料
  • パーソナルケア製品
    • パーソナルケア製品の概要
    • 代用甘味料需要
  • 医薬品
    • 医薬品産業の概要
    • 代用甘味料需要

第6章 産業構造

  • 全般情報
  • 市場シェア
  • 調合メーカー
  • 競争戦略
  • 提携契約
  • 研究開発
  • マーケティング
  • 流通

企業プロフィール

図表一覧

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目次
Product Code: 2497

Abstract

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US demand to rise 3.3% annually through 2015

US demand for alternative sweeteners is forecast to advance 3.3 percent annually through 2015 to $1.4 billion. Gains will be led by continuing market penetration of relatively new entrants to the industry, including the stevia extract rebiana-A (reb-A). More mature segments of the market, including high intensity sweeteners (such as sucralose) and polyols (such as sorbitol) will see more restrained, though still healthy, increases in demand. Market trends favoring less processed ingredients will drive well publicized usage of sweeteners that can be marketed as " natural." However, further consumer preference for reduced-calorie foods and beverages will ensure the ongoing use of ubiquitous sweeteners such as aspartame.

High intensity sweeteners to remain largest segment

High intensity sweeteners, despite the drag of a declining soft drink market, will remain the largest product category among alternative sweeteners. This leadership position is rooted in their continuing domination of the large diet soft drink and tabletop sweetener markets. Aspartame will remain the leader in diet soft drinks, while the tabletop market will continue to be dominated by sucralose. Growth in other markets will be healthy, although high intensity sweeteners are used in much lower quantities outside of their two mainstay applications.

Though expected to remain a fairly small share of the overall market, newer alternative sweeteners will register by far the fastest growth and generate the most interest among food and beverage processors, as well as among consumers. The 2008 FDA approval of reb-A led to high-profile introductions of stevia-based products, such as tabletop sweeteners, juice beverages, fruit drinks, flavored waters and soft drinks, many of which have met with strong consumer favor. In 2010, the FDA approved luo han guo (monk fruit) for use in the US; while this product's potential remains to be seen, its natural profile is on trend with current consumer purchasing decisions. Furthermore, full-calorie agave nectar is gaining traction due to its positioning as a natural alternative to highly processed high fructose corn syrup.

Polyols, a mainstay of the alternative sweetener market, will register solid growth in demand. Xylitol will see gains above the segment average as it expands its presence in such applications as chewing gum, where it benefits from a unique profile in adding sweetness, enhancing minty flavors and actually improving dental health.

Tabletop sweeteners to overtake confections as largest food market

While demand in diet soft drinks, the largest single outlet for alternative sweeteners, will decline, other applications will offer solid opportunities for growth as food processors and consumers seek healthier food options with fewer calories and less high fructose corn syrup. This trend will lead to above average gains for acesulfame potassium (ace-K) and sucralose, as well as for low-calorie polyols such as erythritol and xylitol, and newer options such as reb-A. By 2015, tabletop sweeteners will overtake candy and confection applications as the largest segment of the food market for alternative sweeteners. Sucralose-based sweeteners will maintain dominance, though inroads will be made by newer products with a natural profile. Other markets, including personal care products and pharmaceuticals, will remain fairly small.

Study coverage

This new Freedonia industry study, Alternative Sweeteners, presents historical demand data (2000, 2005, 2010) and forecasts for 2015 and 2020 by product and market. The study also considers market environment factors, evaluates company market share and profiles 26 industry players.

Table of Contents

INTRODUCTION

I. EXECUTIVE SUMMARY

II. MARKET ENVIRONMENT

  • General
  • Demographic Trends
  • Macroeconomic Overview
  • Consumer Spending
  • Dietetic Food Overview
  • Health Overview
    • Diabetes
    • Weight-Related Conditions
  • Pricing & Product Mix
  • Regulatory Overview
  • International Activity
  • Foreign Trade

III. SWEETENER OVERVIEW

  • General
  • Conventional Sweetener Overview
    • Sucrose
    • Corn Sweeteners
      • High Fructose Corn Syrup (HFCS)
      • Other Corn Sweeteners
    • Other Conventional Sweeteners
  • Sugar Equivalency

IV. PRODUCTS

  • General
  • High Intensity Sweeteners
  • Aspartame
    • Markets
    • Suppliers
    • Sucralose
    • Markets
    • Suppliers
    • Saccharin
    • Markets
    • Suppliers
    • Acesulfame Potassium (Ace-K)
    • Markets
    • Suppliers
    • Neotame
  • Polyols
    • Sorbitol
    • Mannitol
    • Xylitol
    • Maltitol
    • Erythritol
    • Other Polyols
  • Other Alternative Sweeteners
    • Stevia
    • Other
      • Agave Nectar
      • All Other

V. MARKETS

  • General
  • Food
    • Food Industry Overview
    • Alternative Sweetener Demand
    • Candy & Confections
      • Candy & Confections Outlook
      • Alternative Sweetener Demand
        • Chewing Gum
        • Chocolate Candy
        • Other Candy & Confections
    • Tabletop Sweeteners
      • Tabletop Sweetener Overview
      • Alternative Sweetener Demand
    • Dairy Products
      • Dairy Product Overview
      • Alternative Sweetener Demand
    • Other Food Products
  • Beverages
    • Beverage Industry Overview
    • Alternative Sweetener Demand
    • Carbonated Soft Drinks
      • Carbonated Soft Drink Overview
      • Alternative Sweetener Demand
    • Other Beverages
      • Other Beverage Overview
      • Alternative Sweetener Demand
  • Personal Care Products
    • Personal Care Product Overview
    • Alternative Sweetener Demand
  • Pharmaceuticals
    • Pharmaceutical Industry Overview
    • Alternative Sweetener Demand

VI. INDUSTRY STRUCTURE

  • General
  • Market Share
  • Formulators
  • Competitive Strategies
  • Cooperative Agreements
  • Research & Development
  • Marketing
  • Distribution

COMPANY PROFILES

  • Ajinomoto Company Incorporated
  • Alberto Culver, see Unilever Group
  • Alcan International Network USA, see Rio Tinto Group
  • Archer-Daniels-Midland Company
  • Arnhem Group
  • BENEO, see Sudzucker
  • BioPlus Life Sciences, see Pharmed Medicare
  • Cargill Incorporated
  • Celanese Corporation
  • Corn Products International Incorporated
  • Cumberland Packing Corporation
  • Danisco, see DuPont (EI) de Nemours
  • DuPont (EI) de Nemours
  • JMC Corporation
  • Johnson & Johnson
  • LycoRed, see Makhteshim Agan Industries
  • Makhteshim Agan Industries Limited
  • McNeil Nutritionals, see Johnson & Johnson
  • Merisant Company
  • Mitsubishi Corporation
  • Natural Sweet Ventures, see PureCircle
  • NOW Health Group Incorporated
  • NutraSweet Company
  • Nutrinova Nutrition Specialties & Food Ingredients, see Celanese
  • Pharmed Medicare Private Limited
  • PMC Global Incorporated
  • PureCircle Limited
  • Rio Tinto Group
  • Roquette Freres SA
  • San Fu Chemical Company Limited
  • Sudzucker AG
  • Sugar Foods Corporation
  • Tate & Lyle plc
  • Unilever Group
  • United American Industries Incorporated
  • Whole Earth Sweetener, see Merisant
  • Wisdom Natural Brands, see United American Industries
  • Other Companies Mentioned in Study

LIST OF TABLES

SECTION I -- EXECUTIVE SUMMARY

  • Summary Table

SECTION II -- MARKET ENVIRONMENT

  • 1 Population & Households
  • 2 Macroeconomic Indicators
  • 3 Personal Consumption Expenditures
  • 4 Diabetes & Obesity Conditions
  • 5 Selected Alternative Sweetener Prices

SECTION III -- SWEETENER OVERVIEW

  • 1 Sweetener Demand by Type & Market
  • 2 Conventional Sweetener Demand by Type
  • 3 Sucrose Demand by Market
  • 4 Corn Sweetener Demand by Type & Market
  • 5 High Fructose Corn Syrup (HFCS) Demand by Type & Market
  • 6 Other Corn Sweetener Demand by Type & Market
  • 7 Other Conventional Sweetener Demand by Type
  • 8 Sugar Equivalency

SECTION IV -- PRODUCTS

  • 1 Alternative Sweetener Demand by Type
  • 2 High Intensity Sweetener Demand by Type
  • 3 Aspartame Demand by Market
  • 4 Sucralose Demand by Market
  • 5 Saccharin Demand by Market
  • 6 Acesulfame Potassium (Ace-K) Demand by Market
  • 7 Neotame Demand by Market
  • 8 Polyol Demand by Type
  • 9 Sorbitol Demand by Market
  • 10 Mannitol Demand by Market
  • 11 Xylitol Demand by Market
  • 12 Maltitol Demand by Market
  • 13 Erythritol Demand by Market
  • 14 Other Polyol Demand by Market
  • 15 Stevia Demand by Type & Market
  • 16 Other Alternative Sweeteners Demand by Type & Market

SECTION V -- MARKETS

  • 1 Alternative Sweetener Demand by Market
  • 2 Food Shipments
  • 3 Food Markets for Alternative Sweeteners
  • 4 Candy & Confection Shipments
  • 5 Candy & Confection Market for Alternative Sweeteners
  • 6 Chewing Gum Market for Alternative Sweeteners
  • 7 Chocolate Candy Market for Alternative Sweeteners
  • 8 Other Candy & Confection Market for Alternative Sweeteners
  • 9 Tabletop Market for Alternative Sweeteners
  • 10 Dairy Shipments
  • 11 Dairy Market for Alternative Sweeteners
  • 12 Other Food Markets for Alternative Sweeteners
  • 13 Beverage Production
  • 14 Beverage Markets for Alternative Sweeteners
  • 15 Carbonated Soft Drink Production
  • 16 Carbonated Soft Drink Market for Alternative Sweeteners
  • 17 Other Beverage Production
  • 18 Other Beverage Markets for Alternative Sweeteners
  • 19 Cosmetic & Toiletry Shipments
  • 20 Personal Care Product Market for Alternative Sweeteners
  • 21 Pharmaceutical Supply & Demand
  • 22 Pharmaceutical Market for Alternative Sweeteners

SECTION VI -- INDUSTRY STRUCTURE

  • 1 US Alternative Sweetener Sales by Company, 2010
  • 2 Selected Cooperative Agreements

LIST OF CHARTS

SECTION III -- SWEETENER OVERVIEW

  • 1 Sweetener Demand by Market, 2010
  • 2 Conventional Sweetener Demand by Type, 2010

SECTION IV -- PRODUCTS

  • 1 Alternative Sweetener Demand by Type: Volume & Value, 2010
  • 2 High Intensity Sweetener Demand by Type, 2010

SECTION V -- MARKETS

  • 1 Alternative Sweetener Demand by Market, 2010 106
  • 2 Food Markets for Alternative Sweeteners, 2010 112

SECTION VI -- INDUSTRY STRUCTURE

  • 1 Alternative Sweetener Market Share, 2010 168
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