Packaged Food in Malaysia
|出版日||ページ情報||英文 236 Pages
|マレーシアの加工食品市場 Packaged Food in Malaysia|
|出版日: 2019年11月06日||ページ情報: 英文 236 Pages||
当レポートでは、マレーシアの加工食品市場の主要動向と発展傾向について包括的に分析し、製品カテゴリー別に最新の市場動向や競争状況、販売量・販売額の実績値と予測値を調査・推計すると共に、国内の主要企業のプロファイル (主要データ・戦略・生産額・競争力など) を盛り込んでいます。
Slowing population growth is slowing down the momentum of packaged food sales overall in Malaysia. Additionally, fewer consumers are cooking and eating meals at home, preferring to eat out instead. In retail, prices in packaged foods have also increased, along with high shelf fees in supermarkets. New government rules and regulations, such as sugar tax implementation in July 2019 and Sales and Service Tax imposed for packaging materials in September 2019, have also caused retail selling prices t...
Euromonitor International's‘ Packaged Food in Malaysia report’ offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Slowing population growth, taxes, and food scares take their toll on packaged food
Flavour innovations meet young consumers' demand for new exotic tastes
Players choose small as perfect for both product sizes and independent outlets
Keeping it local and independent to meet consumers' call for convenience
Slow growth has players looking to food service for fast distribution
Sales to Foodservice
Packaged food suppliers cater to demand for easy preparation due to shortage of foreign workers
Bulk deals direct to foodservice operators gives a win-win result
Holstein Milk and Kawan Food get tasty with foodservice offerings
Location is key to attract consumers to dine out
Cashless is king for Touch 'n Go eWallet, as the app leads the mobile trend
Food delivery services take advantage of technology and drop off by drone