市場調査レポート
商品コード
1336711

冷凍生地の世界市場-2023年~2030年

Global Frozen Dough Market - 2023-2030

出版日: | 発行: DataM Intelligence | ページ情報: 英文 165 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=155.76円
冷凍生地の世界市場-2023年~2030年
出版日: 2023年08月22日
発行: DataM Intelligence
ページ情報: 英文 165 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

市場概要

冷凍生地の世界市場は2022年に204億3,000万米ドルに達し、2023-2030年の予測期間中にCAGR 5.6%で成長し、2030年には316億1,000万米ドルに達すると予測されます。冷凍生地の利便性と調理の容易さがベーカリー製品の消費を高め、それによって世界の冷凍生地市場の需要が増加しています。

冷凍生地市場で行われている様々な製品の発売や買収は、このビジネス分野の拡大につながっています。例えば、2022年12月、スペインのベーカリー食品プロバイダーは、世界のベーカリー製品製造販売業者であるDawn Foodsの買収を発表しました。この取引はオランダと英国における冷凍ベーカリー製造事業の拡大に役立ちます。

便利な食品に対する消費者の嗜好の高まり、多忙なライフスタイルの台頭、外食産業の著しい成長、ベーカリー製品に対する需要の高まりが、世界の冷凍生地市場を牽引しています。コールドチェーン加工における新たな技術開発の増加に伴い、冷凍生地の用途も広く拡大しています。

市場力学

すぐに焼けるベーカリー製品への需要の高まりが世界の冷凍生地市場の成長を牽引しています。

忙しいライフスタイルを送る人々の間で、外出先での間食の人気が高まっています。労働者階級の人々や多忙なライフスタイルを送る人々は、主にこれらの製品に依存しています。冷凍プレッツェル、冷凍クロワッサン、冷凍生地は扱いやすく、調理しやすい製品です。冷凍ピザや冷凍生地が主に使われています。生地に使用されている幅広い風味と素材が消費者を惹きつけています。

ホテルやケータリング業界も、利便性からこれらの製品を利用しています。多くのベーカリー製品はすぐに焼ける状態で販売されており、ホテルやケータリング業界にとっては仕事がしやすいです。冷凍ベーカリー業界は、機能性食材を構成する特殊商品への需要の高まりによって牽引されています。ほぼすべてのベーカリー製品は顧客のニーズや要求に応じてカスタマイズすることができ、市場拡大を牽引しています。

冷凍生地の用途拡大が市場成長を牽引。

冷凍生地は応用範囲が広く、複数の食品の調理に使用できます。保存期間が長く、調理が簡単なため、冷凍生地市場の利用が促進されます。冷凍生地は様々な製品の調理に幅広く応用されています。冷凍クッキー生地、ロールパン生地、パン生地は、そのような製品を焼く際に使用されます。この市場では、利便性がより大きなツールとなっています。

生地の冷蔵・冷凍には、近代的な包装・設備設備が使われています。さまざまな冷蔵方法を使うことで、食品の保存期間を延ばすと同時に、食品廃棄物を減らすことができます。さらに、コールドチェーン物流への投資が冷凍生地市場を拡大しています。多種多様な商品が手に入り、インターネットプラットフォームで価格比較ができるため、顧客のオンライン購入が増え、市場拡大に拍車をかけています。

冷凍生地の厳格な取り扱いが市場成長を抑制。

冷凍生地の保管・包装設備の厳格な取り扱いが市場成長の抑制要因となっています。冷凍生地製品の輸送には、システム全体にわたって適切な保管施設が必要です。製品は特定の温度を必要とするため、適切な包装と保管設備はメーカーや流通業者にとって大きな関心事です。生地は消費前に腐敗しないよう、適切に保管・包装されなければなりません。

基礎となるインフラがなく、インフラを購入するための投資もないため、大量生産品を適切に保管することは難しいです。需要の変動、腐敗しやすさ、不安定な大量製品のサプライチェーンが市場の成長を妨げています。この業界のメーカーは、基本的なインフラの不足が市場拡大を抑制しているため、生地製品を適切に保管することが難しいと感じています。

COVID-19影響分析

COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオに加え、価格力学(COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む)、需給スペクトラム(取引制限、封鎖、およびその後の問題による需給の変化)、政府の取り組み(政府機関による市場、セクター、産業を活性化するための取り組み)、メーカーの戦略的取り組み(COVID問題を緩和するためにメーカーが行ったことをここで取り上げる)が含まれます。

目次

第1章 調査手法と調査範囲

第2章 市場の定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 市場への影響要因
    • 促進要因
    • 抑制要因
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 タイプ別

  • クッキー/ブラウニー
  • ビスケット
  • スイートロール
  • ピザ
  • その他

第8章 用途別

  • 家庭用
  • フードサービス

第9章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋
  • 中東・アフリカ

第10章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第11章 企業プロファイル

  • Readi-Bake Inc
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な動向
  • Kontos Foods Inc
  • Europastry SA
  • Frozen Goosebumps Convenience
  • Wenner Bakery Products
  • Boulder Brands
  • Swiss Gastro Baking Beijing Co.,Ltd
  • Schar USA
  • Custom Foods, Inc
  • Ware Pet Products

第12章 付録

目次
Product Code: FB4921

Market Overview

Global Frozen Dough Market reached US$ 20.43 billion in 2022 and is expected to reach US$ 31.61 billion by 2030 growing with a CAGR of 5.6% during the forecast period 2023-2030. The convenience and ease of preparation of the frozen dough are raising the consumption of bakery products, thereby increasing the demand for the global frozen dough market.

The various product launches and acquisitions taking place in the frozen dough market are reaching the greater expansion of this business sector. For instance, in December 2022, a Spanish baked food products provider announced the acquisition of Dawn Foods, a global bakery products manufacturer and distributor. This deal helps in expanding the frozen bakery manufacturing business in Netherlands and UK.

The rising consumer preference for convenience food products, rising busy lifestyles, the tremendous growth of food service industries, and growing demand for bakery products are driving the market of global frozen dough. With the increasing emerging technological developments in the cold chain processing, frozen dough applications are also widely growing.

Market Dynamics

The Growing Demand for Ready-to-Bake Bakery Products Drives the Global Frozen Dough Market Growth.

There is an increasing popularity of on-the-go snacking among people with busy lifestyles. The working-class people and people with hectic lifestyles are depending mostly on these products. The frozen pretzel, croissants, and doughs are easy to handle and prepare products. Frozen pizza and frozen bread dough are mostly used. Wide flavors and ingredients used in the dough are attracting consumers.

The hotels and the catering industry also utilize these products due to convenience. Many bakery products are available in the ready-to-bake form, making it easy for the hotels and catering industries to work. The frozen bakery industry is driven by the increasing demand for speciality goods, constituting functional ingredients. Almost every bakery product can be customized per the customer's needs and requirements, driving the market expansion.

The Increasing Application of Frozen Dough Drive the Market Growth.

The frozen doughs have a wide scope of applications and can be used for the preparation of multiple food items. The long shelf life and easy preparation drive the use of the frozen dough market. The frozen dough has wide applications in various product preparations. The frozen cookie cookies, rolls, and bun dough are used in baking such products. The convenience is a greater tool in this market.

Modern packaging and equipment facilities are used in the refrigeration and freezing of dough. The use of different refrigeration methods extends the shelf life of food goods while reducing food waste. In addition, investments in the cold chain logistics have extended the market of frozen dough. Customers are making more online purchases due to the availability of a wide variety of products and price comparisons on internet platforms fueling market expansion.

The Strict Handling of Frozen Dough Restrains Market Growth.

The strict handling of the storage and packaging facilities of the frozen dough restraints the market growth. The transportation of frozen dough products requires adequate storage facilities throughout the system. Proper packaging and storage facilities are a major concern for manufacturers and distributors, as products require specific temperatures. The dough must be well stored and packaged so that it does not rot before consumption.

The lack of underlying infrastructure and lack of investments to purchase the infrastructure, make it difficult to store mass products properly. The fluctuating demand, perishability and unstable supply chain for mass products hinder the market growth. The manufacturers in the industry find it hard to store dough products properly due to the lack of basic infrastructure restraining the market expansion.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global frozen dough market is segmented based on type, application, and region.

In the Global Frozen Dough Market, the Cookies/Brownies Segment Holds the Largest Market Share.

The global frozen dough market has been segmented by type into cookies/brownies, biscuits, sweet rolls, pizza, and others. The cookies/brownies segment held the largest frozen dough market share of 38.8% in 2022 in the frozen dough market analysis report. The increase in the demand for the frozen cookies/brownies among all age group consumers is driving the segment's growth.

Frozen biscuits & cookie dough provides consistent quality and taste and are ready to use, which results in their increasing usage, thus propelling the segment growth. The rising trend of baking activities among both adults and children is further expected to drive the growth of the segment. The easy operation of these frozen cookies/brownies makes them easy to prepare in the household. Thus the use of any chemicals, additives, and other useless ingredients in the product preparation.

Geographical Analysis

The North America Region Held the Largest Frozen Dough Market Share.

The global frozen dough market is segmented into five parts based on geography: North America, South America, Europe, Asia-Pacific, the Middle East, and Africa. The North American frozen dough market held the largest market share of 38.6% in 2022 in the frozen dough market analysis. The rising consumer demand for the frozen dough is driving this region's frozen dough market.

The changing lifestyles, growing trends & adoption of Western foods habits, high working population, and increased disposable incomes driving the market in this region. With the increased disposable income levels, the spending on frozen foods has also increased among consumers. The increasing number of convenience stores & hypermarkets, and the high usage of online food purchasing platforms in the region are expected to boost the growth.

Competitive Landscape

The major global players in the market include: Readi-Bake Inc, Kontos Foods In, Europastry SA, Frozen Goosebumps Convenience, Wenner Bakery Products, Swiss Gastro Baking Beijing Co., Ltd, Schar USA, Custom Foods, Inc, and Ware Pet Products.

Global Recession/Ukraine-Russia War/COVID-19, and Artificial Intelligence Impact Analysis:

COVID-19 Impact:

COVID-19 pandemic in 2020 negatively affected the frozen dough market. The food service sector experienced a decline in the bakery products market due to the limited raw material availability and production facilities. The shutdown of public places such as restaurants and bakeries reduced the demand for frozen dough. In addition, the stepdown of most of the distribution channels had a negative impact on the reach of these products to consumers.

Why Purchase the Report?

  • To visualize the global frozen dough market segmentation based on type, application, and region and understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous data points of frozen dough market-level with all segments.
  • The PDF report includes a comprehensive market analysis after exhaustive qualitative interviews and an in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The Global Frozen Dough Market report would provide approximately 53 tables, 46 figures and 165 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

  • 3.1. Market Snippet, by Type
  • 3.2. Markey Snippet, by Application
  • 3.3. Market Snippet, by Region

4. Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Cookies/Brownies
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Biscuits
  • 7.4. Sweet Rolls
  • 7.5. Pizza
  • 7.6. Others

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 8.1.2. Market Attractiveness Index, By Application
  • 8.2. Households
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Food Services

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key Region-Specific Dynamics
    • 9.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.2.5.1. U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. Europe
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.3.5.1. Germany
      • 9.3.5.2. U.K.
      • 9.3.5.3. France
      • 9.3.5.4. Italy
      • 9.3.5.5. Spain
      • 9.3.5.6. Rest of Europe
  • 9.4. South America
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.4.5.1. Brazil
      • 9.4.5.2. Argentina
      • 9.4.5.3. Rest of South America
  • 9.5. Asia-Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia-Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

10. Competitive Landscape

  • 10.1. Competitive Scenario
  • 10.2. Market Positioning/Share Analysis
  • 10.3. Mergers and Acquisitions Analysis

11. Company Profiles

  • 11.1. Readi-Bake Inc
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Financial Overview
    • 11.1.4. Key Developments
  • 11.2. Kontos Foods Inc
  • 11.3. Europastry SA
  • 11.4. Frozen Goosebumps Convenience
  • 11.5. Wenner Bakery Products
  • 11.6. Boulder Brands
  • 11.7. Swiss Gastro Baking Beijing Co.,Ltd
  • 11.8. Schar USA
  • 11.9. Custom Foods, Inc
  • 11.10. Ware Pet Products

LIST NOT EXHAUSTIVE

12. Appendix

  • 12.1. About Us and Services
  • 12.2. Contact Us