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イソフラボンの世界市場分析・予測:大豆・レッドクローバー・ひよこ豆

Global Isoflavones Market, Analysis & Forecast 2017-2021: Focus on Source Type - Soybeans, Red Clover, Chickpea, End Use Application - Nutraceuticals, Food & Beverage, Cosmetics and Regions

出版日: | 発行: BIS Research Inc. | ページ情報: 英文 188 Pages | 納期: 即日から翌営業日

価格
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本日の銀行送金レート: 1USD=106.37円
イソフラボンの世界市場分析・予測:大豆・レッドクローバー・ひよこ豆
出版日: 2017年08月04日
発行: BIS Research Inc.
ページ情報: 英文 188 Pages
納期: 即日から翌営業日
  • 全表示
  • 概要
  • 目次
概要

当レポートでは、世界のイソフラボン市場を調査し、市場の概要、市場成長への各種影響因子および市場機会の分析、ソース種類・エンドユーズ産業・地域/国別の動向と市場規模の推移と予測、競合環境、主要企業のプロファイルなどをまとめています。

エグゼクティブサマリー

第1章 調査範囲

第2章 市場ダイナミクス

  • 市場成長促進因子
  • 市場成長抑制因子
  • 市場機会

第3章 競合考察

  • 機会マトリクス分析
  • 国のシェア分析
  • 主な戦略 & 発展

第4章産業分析

  • 産業の魅力

第5章 世界のイソフラボン市場:ソース種類別

  • 予測の前提条件・制限事項
  • 市場概要
  • 大豆
  • レッドクローバー
  • ひよこ豆
  • その他

第6章 世界のイソフラボン市場:エンドユーズ産業

  • 栄養補助食品
  • 飲食品
  • 化粧品
  • その他

第7章 世界のイソフラボン市場:地域別

  • 北米
    • 国別
    • ソース種類別
    • エンドユーズアプリケーション別
  • 欧州
  • アジア太平洋 (APAC)
  • その他 (RoW)

第8章 企業プロファイル

  • Alaska Spring Parma
  • Alpro
  • Archer Daniels Midland Company
  • Bio-gen Extracts Pvt. Ltd.
  • Cargill Health and Food Technologies
  • Frutarom
  • フジッコ
  • Future Ceuticals Inc.
  • Guzen Development
  • Herbo Nutra
  • Koninklijke DSM N.V.
  • Medisys Biotech Pvt. Ltd.
  • Nutra Green Biotechnology Co. Ltd.
  • Nutra Science Labs
  • Nutri Science Innovations LLC
  • Tradichem

図表リスト

目次
Product Code: AG014A

The isoflavones market is expected to grow from $XX billion in the year 2016 to $21.90 billion by 2021 at a CAGR of 13.7% from 2017 to 2021. This growth is attributed to the increasing demand of isoflavones from the end use industries such as cosmetic, nutraceuticals and food & beverage.

Owing to several factors such as rising health conscious population, and increasing demand of isoflavones from various end use industries, the isoflavones market is expected to grow at a CAGR of 13.7% through 2017 to 2021 in terms of value and at 14.7% in terms of volume. The report is a compilation of the different segments of the global isoflavones market, including market breakdown by the source type, end use industry and different geographical areas. Herein, the revenue generated from the source type, namely, soy, red clover, chickpea and others; and end use industry, namely, nutraceuticals, cosmetic and food & beverage, among others, are tracked to calculate the overall market size. While highlighting the key driving and restraining forces for this market, the report also provides a detailed summary of the isoflavones market. It also includes the key participants involved in the manufacturing and distribution of these products.

The report answers the following questions about the global isoflavones market:

  • What are the different factors driving the market and what will be their impact in the forecast period?
  • What are the major factors challenging the growth of global isoflavones market and how can they be addressed through the forecast period?
  • How will the market players influence the key developments such as new product launches, acquisitions, and partnerships, among others?
  • Which region will lead the global isoflavones market by the end of the forecast period?
  • What are the prevalent source types and what is the market size for each of them?
  • What are the prevalent end use applications and what is the market size for each of them?
  • How will the competitive rivalry evolve through the forecast period?

The report puts special emphasis on the market share of the services provided in the isoflavones market, owing to the changing paradigms in the industry. The report further includes a thorough analysis of the impact of the five major forces to understand the overall attractiveness of the industry. This segment also focuses on the investments made in the isoflavones market by the market participants.

The commonly used strategy adopted by the key players to enhance their geographic presence is product launch, followed by mergers & acquisition. Moreover, the company profiles section highlights significant information about the key companies involved, along with their financial positions, key strategies & developmental activities since the past few years.

Further, the report includes an exhaustive analysis of the geographical split into North America, Europe, Asia-Pacific (APAC), and Rest of the World (RoW). Each geography details the individual push and pull forces in addition to the key players from that region. The prominent players operating in the global isoflavones market are Archer Daniels Midland Company, Koninklijke DSM N.V., Cargill Health and Food Technologies, Tradichem S.L., Future Ceuticals Inc., Frutarom Health, Fujicco Co.ltd, Herbo Nutra, Alpro, Bio-gen extracts Pvt. Ltd., Future Ceuticals Inc., and Perennial life sciences Pvt. Ltd, among others.

Table of Contents

Executive Summary

1. Report Scope

  • 1.1. Scope of the Report
  • 1.2. Global Isoflavones Market Research Methodology
    • 1.2.1. Assumptions & Limitations
    • 1.2.2. Primary Data Sources
    • 1.2.3. Secondary Data Sources
    • 1.2.4. Data Triangulation
    • 1.2.5. Market Estimation and Forecast

2. Market Dynamics

  • 2.1. Market Drivers
    • 2.1.1. Growing Demand for Isoflavones from Various End-Use Industry
    • 2.1.2. Increasing Health Conscious Population
    • 2.1.3. Rise in the Demand of Nutraceuticals Supplements for disease prevention
  • 2.2. Market Restraints
    • 2.2.1. Equilibrium State of the Market
    • 2.2.2. High Cost of Soy
    • 2.2.3. High Prevalence of Pest Diseases
  • 2.3. Market Opportunities
    • 2.3.1. Untapped Market in Emerging Economies
    • 2.3.2. Growing Demand for Soy Based Beverages

3. Competitive Insights

  • 3.1. Opportunity Matrix Analysis
  • 3.2. Country Share Analysis
  • 3.3. Key Strategies & Developments
    • 3.3.1. Product Launches
    • 3.3.2. Mergers & Acquisitions
    • 3.3.3. Agreement, Partnerships & Investments
    • 3.3.4. Business Expansion
    • 3.3.5. Others

4. Industry Analysis

  • 4.1. Industry Attractiveness
    • 4.1.1. Threat of New Entrants
    • 4.1.2. Bargaining Power of Buyers
    • 4.1.3. Bargaining Power of Suppliers
    • 4.1.4. Threat of Substitutes
    • 4.1.5. Intensity of Competitive Rivalry

5. Global Isoflavones Market, by Source Type

  • 5.1. Assumptions and Limitations for Analysis and Forecast of the Global Isoflavones Market
  • 5.2. Market Overview
  • 5.3. Soybeans
  • 5.4. Red Clover
  • 5.5. Chickpea
  • 5.6. Others

6. Global Isoflavones Market, by End Use Industry

  • 6.1. Nutraceuticals
  • 6.2. Food & Beverage
  • 6.3. Cosmetics
  • 6.4. Others

7. Global Isoflavones Market, by Region

  • 7.1. North America
    • 7.1.1. North America Isoflavones Market, by Country
      • 7.1.1.1. The U.S.
      • 7.1.1.2. Canada
      • 7.1.1.3. Mexico
    • 7.1.2. North America Isoflavones Market, by Source Type
    • 7.1.3. North America Isoflavones Market, by End-Use Application
  • 7.2. Europe
    • 7.2.1. Europe Isoflavones Market, by Country
      • 7.2.1.1. Germany
      • 7.2.1.2. The United Kingdom
      • 7.2.1.3. France
      • 7.2.1.4. Italy
      • 7.2.1.5. Rest of Europe
    • 7.2.2. Europe Isoflavones Market, by Source Type
    • 7.2.3. Europe Isoflavones Market, by End-use Application
  • 7.3. Asia Pacific
    • 7.3.1. Asia-Pacific Isoflavones Market, by Country
      • 7.3.1.1. China
      • 7.3.1.2. Japan
      • 7.3.1.3. India
      • 7.3.1.4. Rest of Asia-Pacific
    • 7.3.2. Asia-Pacific Isoflavones Market, by Source Type
    • 7.3.3. Asia-Pacific Isoflavones Market, by End-Use Application
  • 7.4. Rest of the World (RoW)
    • 7.4.1. Rest of the World Isoflavones Market, by Country
      • 7.4.1.1. Middle East & Africa
      • 7.4.1.2. South America
    • 7.4.2. Rest of World Isoflavones Market, by Source Type
    • 7.4.3. Rest of the World Isoflavones Market, by End-Use Application

8. Company Profile

  • 8.1. Alaska Spring Parma
    • 8.1.1. Company Overview
    • 8.1.1. SWOT Analysis
  • 8.2. Alpro
    • 8.2.1. Company Overview
    • 8.2.2. Corporate Summary
    • 8.2.3. SWOT Analysis
  • 8.3. Archer Daniels Midland Company
    • 8.3.1. Company Overview
    • 8.3.2. Product Portfolio
    • 8.3.3. Financials
      • 8.3.3.1. Financial Summary
    • 8.3.4. SWOT Analysis
  • 8.4. Bio-gen Extracts Pvt. Ltd.
    • 8.4.1. Company Overview
    • 8.4.2. Product Portfolio
    • 8.4.3. Corporate Summary
    • 8.4.4. SWOT Analysis
  • 8.5. Cargill Health and Food Technologies
    • 8.5.1. Company Overview
    • 8.5.2. Product Portfolio
    • 8.5.3. Corporate Summary
    • 8.5.4. SWOT Analysis
  • 8.6. Frutarom
    • 8.6.1. Company Overview
    • 8.6.2. Product Portfolio
    • 8.6.3. Financials
      • 8.6.3.1. Financial Summary
    • 8.6.4. SWOT Analysis
  • 8.7. Fujicco Co.Ltd.
    • 8.7.1. Company Overview
    • 8.7.2. Corporate Summary
    • 8.7.3. SWOT Analysis
  • 8.8. Future Ceuticals Inc.
    • 8.8.1. Company Overview
    • 8.8.2. Product Portfolio
    • 8.8.3. Corporate Summary
    • 8.8.4. SWOT Analysis
  • 8.9. Guzen Development
    • 8.9.1. Company Overview
    • 8.9.2. Product Portfolio
    • 8.9.3. SWOT Analysis
  • 8.10. Herbo Nutra
    • 8.10.1. Company Overview
    • 8.10.2. Product Portfolio
    • 8.10.3. SWOT Analysis
  • 8.11. Koninklijke DSM N.V.
    • 8.11.1. Company Overview
    • 8.11.2. Product Portfolio
    • 8.11.3. Financials
    • 8.11.4. Financial Summary
    • 8.11.5. SWOT Analysis
  • 8.12. Medisys Biotech Pvt. Ltd.
    • 8.12.1. Overview
    • 8.12.2. Product Portfolio
      • 8.12.2.1. Corporate Summary
    • 8.12.3. SWOT Analysis
  • 8.13. Nutra Green Biotechnology Co. Ltd.
    • 8.13.1. Company Overview
    • 8.13.2. Product Portfolio
      • 8.13.2.1. Corporate Summary
    • 8.13.3. SWOT Analysis
  • 8.14. Nutra Science Labs
    • 8.14.1. Company Overview
    • 8.14.2. Product Portfolio
    • 8.14.3. SWOT Analysis
  • 8.15. Nutri Science Innovations LLC
    • 8.15.1. Company Overview
    • 8.15.2. Product Portfolio
    • 8.15.3. Corporate Summary
    • 8.15.4. SWOT Analysis
  • 8.16. Tradichem
    • 8.16.1. Company Overview
    • 8.16.2. Product Portfolio
    • 8.16.3. Corporate Summary
    • 8.16.4. SWOT Analysis

List of Tables

  • Table 2.1: Impact Analysis of Drivers
  • Table 2.2: Impact Analysis of Restraints
  • Table 2.3: Common Disease in Isoflavones and Their Impact
  • Table 3.1: Key Product Launch Activities (2014-16)
  • Table 3.2: Key Mergers & Acquisitions (2014-16)
  • Table 3.3: Key Agreement, Partnerships & Investments (2014-2016)
  • Table 3.4: Other Key Development Activities (2014-17)
  • Table 4.1: Analyzing the Threat of New Entrants
  • Table 4.2: Analyzing the Bargaining Power of Buyers
  • Table 4.3: Analyzing the Bargaining Power of Suppliers
  • Table 4.4: Analyzing the Threat from Substitutes
  • Table 4.5: Analyzing the Intensity of Competitive Rivalry
  • Table 5.1: Dietary Sources
  • Table 5.2: Global Isoflavones Market, by Source Type, $Billion, (2016 - 2021)
  • Table 5.3: Global Isoflavones Market, by Source Type, Kilotons (2016 - 2021)
  • Table 5.4: Health Benefits of Soy Isoflavones
  • Table 5.5: Soy Isoflavone Market, by Application, $Billion (2016 - 2021)
  • Table 5.6: Soy Isoflavone Market, by Application, Kilotons (2016 - 2021)
  • Table 5.7: Health Benefits of Red Clover
  • Table 5.8: Facts about Red Clover
  • Table 5.9: Red Clover Market, by Application, $Billion (2016 - 2021)
  • Table 5.10: Red Clover Market, by Application, Kilotons (2016 - 2021)
  • Table 5.11: Isoflavones Content in the Respective Legumes
  • Table 5.12: Chickpea Market, by Application, $Billion (2016 - 2021)
  • Table 5.13: Chickpea Market, by Application, Kilotons (2016 - 2021)
  • Table 5.14: Others Market, by Application, $Billion (2016 - 2021)
  • Table 5.15: Others Market, by Application, Kilotons (2016 - 2021)
  • Table 6.1: Global Isoflavones Market, by Application, ($Billion) (2016 - 2021)
  • Table 6.2: Global Isoflavones Market, by Application, Kilotons (2016 - 2021)
  • Table 6.3: Nutraceuticals: Prevention in Cancer
  • Table 6.4: Soy related Cosmetic Products
  • Table 7.1: Global Isoflavones Market by Region, (Kilotons) (2016 - 2021)
  • Table 7.2: Global Isoflavones Market by Region, ($Billion) (2016 - 2021)
  • Table 7.3: North America Isoflavones Market by Country, Kilotons (2016 - 2021)
  • Table 7.4: North America Isoflavones Market by Country, $Billion (2016 - 2021)
  • Table 7.5: Canadian Soybean Export Statistics
  • Table 7.6: Soybean Market Overview: Mexico (Thousands of Metric Tons)
  • Table 7.7: North America Isoflavones Market, by Source Type, Kilotons (2016 - 2021)
  • Table 7.8: North America Isoflavones Market, by Source Type, $Billion (2016 - 2021)
  • Table 7.9: North America Isoflavones Market by End-Use Application, Kilotons (2016 - 2021)
  • Table 7.10: North America Isoflavones Market by, End-Use Application $Billion (2016 - 2021)
  • Table 7.11: Europe Isoflavones Market by Country, Kilotons (2016 - 2021)
  • Table 7.12: Europe Isoflavones Market by Country, $Billion (2016 - 2021)
  • Table 7.13: Europe Isoflavones Market, by Source Type, Kilotons (2016 - 2021)
  • Table 7.14: Europe Isoflavones Market, by Source Type, $Billion (2016 - 2021)
  • Table 7.15: Europe Isoflavones Market by End-Use Application, Kilotons (2016 - 2021)
  • Table 7.16: Rest of Europe Isoflavones Market by, End-Use Application ($Billion) (2016 - 2021)
  • Table 7.17: Asia-Pacific Isoflavones Market by Country, Kilotons (2016 - 2021)
  • Table 7.18: Asia-Pacific Isoflavones Market by Country, $Billion (2016 - 2021)
  • Table 7.19: Asia-Pacific Isoflavones Market, by Source Type, Kilotons (2016 - 2021)
  • Table 7.20: Asia-Pacific Isoflavones Market, by Source Type, $Billion (2016 - 2021)
  • Table 7.21: Asia-Pacific Isoflavones Market by End-Use Application, Kilotons (2016 - 2021)
  • Table 7.22: Asia-Pacific Isoflavones Market by, End-Use Application ($Billion) (2016 - 2021)
  • Table 7.23: Rest of the World Isoflavones Market by Country, Kilotons(2016 - 2021)
  • Table 7.24: Rest of the World Isoflavones Market by Country, ($Billion) (2016 - 2021)
  • Table 7.25: RoW Isoflavones Market, by Source Type, Kilotons (2016 - 2021)
  • Table 7.26: Rest of the World Isoflavones Market, by Source Type, $ Billion (2016 - 2021)
  • Table 7.27: Rest of the World Isoflavones Market by End-Use Application, Kilotons (2016 - 2021)
  • Table 7.28: RoW Isoflavones Market by, End-Use Application ($Billion) (2016 - 2021)

List of Figures

  • Figure 1: Global Isoflavones Market Snapshot
  • Figure 2: Global Isoflavones Market by Source Type
  • Figure 3: Global Isoflavones Market by End-Use Industry
  • Figure 4: Isoflavones Market Share by Geography, 2017 & 2021
  • Figure 1.1: Isoflavones Market Scope
  • Figure 1.2: Report Design
  • Figure 1.3: Primary Interview Breakdown, by Player, Designation, and Region
  • Figure 1.4: Sources of Secondary Research
  • Figure 1.5: Data Triangulation
  • Figure 1.6: Top down & Bottom up Approach
  • Figure 2.1: Isoflavones Market
  • Figure 2.2: Healthcare Cost by Region, 2013
  • Figure 2.3: Life Expectancy 1970-2009
  • Figure 2.4: Soy Bean Prices Globally, 2000-2010
  • Figure 2.5: Soybean Oil Production in the U.S.
  • Figure 3.1: Global Isoflavones Market Opportunity Matrix, by Region, 2016
  • Figure 3.2: Global Isoflavones Market Opportunity Matrix, by Country, 2016
  • Figure 3.3: Global Isoflavones Market Opportunity Matrix, by Country, 2021
  • Figure 3.4: Country Share Analysis of Global Isoflavones Market, 2016
  • Figure 3.5: Strategies Adopted by Key Players
  • Figure 3.6: Share of the Key Market Strategies & Developments
  • Figure 4.1: Porter's Five Forces Analysis for the Isoflavones Market
  • Figure 5.1: Global Isoflavones Market: Source Type
  • Figure 5.2: Global Isoflavones Market, by Source Type, ($Billion)
  • Figure 5.3: Global Isoflavones Market, by Source Type, Kilotons
  • Figure 5.4: Global Soy Production (1996 - 2050)
  • Figure 5.5: Soy Isoflavone Market, by Application, $Billion
  • Figure 5.6: Soy Isoflavone Market, by Application, Kilotons
  • Figure 5.7: Red Clover Isoflavone Market, by Application, $Billion
  • Figure 5.8: Red Clover Market, by Application, Kilotons
  • Figure 5.9: Benefits of Chickpea
  • Figure 5.10: Chickpea Market, by Application, $Billion
  • Figure 5.11: Chickpea Market, by Application, Kilotons
  • Figure 5.12: Others Market, by Application, ($Billion)
  • Figure 5.13: Others Market, by Application, (Kilotons)
  • Figure 6.1: Isoflavones Market, by End Use Industry: Overview
  • Figure 6.2: Global Isoflavones Market, by Application, $Billion
  • Figure 6.3: Global Isoflavones Market, by Application, Kilotons
  • Figure 6.4: Global Nutraceuticals Isoflavones Market, by Value ($Billion) & Volume (Kilotons)
  • Figure 6.5: Increasing Cancer Awareness: 1990-2010
  • Figure 6.6: Global Food & Beverage Isoflavones Market, by Value & Volume
  • Figure 6.7: Global Cosmetics Isoflavones Market, by Value & Volume
  • Figure 6.8: Global Other Isoflavones Market, by Value & Volume
  • Figure 7.1: Isoflavones Market by Region
  • Figure 7.2: Isoflavones Market: Growth Rate (2017-2021), Kilotons
  • Figure 7.3: North America Isoflavones Market, by Country, $Billion, 2016-2021
  • Figure 7.4: Soybean Producing States in The U.S. 2014-2016 (1,000 bushels)
  • Figure 7.5: U.S. Isoflavones Market Size, by Value & Volume
  • Figure 7.6: Canada Isoflavones Market Size; by Value & Volume
  • Figure 7.7: Canada Soybean Production
  • Figure 7.8: Mexico Isoflavones Market Size; by Value & Volume
  • Figure 7.9: North America Isoflavones Market, by Source Type, Kilotons, 2017 & 2021
  • Figure 7.10: North America Isoflavones Market, by End-Use Application, Kilotons, 2017 & 2021
  • Figure 7.11: Europe Isoflavones Market, by Country, $Billion, 2016-2021
  • Figure 7.12: Germany Isoflavones Market Size; by Value & Volume
  • Figure 7.13: The U.K. Isoflavones Market Size; by Value & Volume
  • Figure 7.14: France Isoflavones Market Size; by Value & Volume
  • Figure 7.15: Italy Isoflavones Market Size; by Value & Volume
  • Figure 7.16: Rest of Europe Isoflavones Market Size; by Value & Volume
  • Figure 7.17: Europe Isoflavones Market, by Source Type, Kilotons, 2017 & 2021
  • Figure 7.18: Europe Isoflavones Market, by End-Use Application, Kilotons, 2017 & 2021
  • Figure 7.19: Asia-Pacific Isoflavones Market, by Country, $Billion, 2017 & 2021
  • Figure 7.20: China Isoflavones Market Size; by Value & Volume
  • Figure 7.21: Japan Isoflavones Market Size; by Value & Volume
  • Figure 7.22: India Isoflavones Market Size; by Value & Volume
  • Figure 7.23: Rest of APAC Isoflavones Market Size; by Value & Volume
  • Figure 7.24: Asia-Pacific Isoflavones Market, by Source Type, Kilotons, 2016-2021
  • Figure 7.25: Asia-Pacific Isoflavones Market, by End-Use Application, Kilotons, 2017 & 2021
  • Figure 7.26: Rest of the World Isoflavones Market, by Country, $ Billion, 2016-2021
  • Figure 7.27: MEA Isoflavones Market Size; by Value & Volume
  • Figure 7.28: South America Isoflavones Market Size; by Value & Volume
  • Figure 7.29: Rest of the World Isoflavones Market, by Source Type, Kilotons, 2017 & 2021
  • Figure 7.30: RoW Isoflavones Market, by End-Use Application, Kilotons, 2017 & 2021
  • Figure 8.1: Archer Daniels Midland Company: Overall Financials, 2014-16
  • Figure 8.2: Archer Daniels Midland Company: Net Revenue by Geography, 2014-16
  • Figure 8.3: Archer Daniels Midland Company: Net Revenue by Business Segment, 2014-16
  • Figure 8.4: Frutarom: Overall Financials, 2014-16
  • Figure 8.5: Frutarom: Net Revenue, by Geography 2014-16
  • Figure 8.6: Frutarom: Net Revenue, by Business Segment 2014-16
  • Figure 8.7: Koninklijke DSM N.V. Company: Overall Financials, 2014-16
  • Figure 8.8: Koninklijke DSM N.V. Company: Net Revenue, by Geography 2014-16
  • Figure 8.9: Koninklijke DSM N.V. Company: Net Revenue by, Business Segment, 2014-16
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