表紙:酵母誘導体の世界市場
市場調査レポート
商品コード
1021742

酵母誘導体の世界市場

Global Yeast Derivative Market

出版日: | 発行: BCC Research | ページ情報: 英文 107 Pages | 納期: 即納可能 即納可能とは

価格
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本日の銀行送金レート: 1USD=130.29円
酵母誘導体の世界市場
出版日: 2021年08月03日
発行: BCC Research
ページ情報: 英文 107 Pages
納期: 即納可能 即納可能とは
  • 全表示
  • 概要
  • 図表
  • 目次
概要

世界の酵母誘導体市場は、2021年から2026年の間に7.7%のCAGRで拡大する見通しで、2021年の21億米ドルから2026年には31億米ドルに達すると予測されています。

また、同市場における抽出物と自動溶解物分野は8.2%、ミネラル酵母とタンパク化合物分野は7.4%のCAGRで、予測期間に拡大する見通しです。

当レポートは、世界の酵母誘導体市場について調査しており、市場規模や予測、動向分析、製品タイプ・形態・用途・地域別の市場シェア分析、食品製造、動物飼料、栄養補助食品、スポーツ栄養、医薬品業界における酵母誘導体市場の可能性、バリューチェーン分析、技術の最新情報、市場成長要因、競合情勢、主要企業のプロファイルなどの情報を提供しています。

目次

第1章 イントロダクション

  • 酵母誘導体のイントロダクション
  • 調査の目標と目的
  • 当調査を行う理由
  • 対象読者
  • レポートの範囲
  • 調査手法と情報源
  • 情報源
  • 地理的内訳
  • アナリストの経歴
  • BCCカスタム調査
  • 関連するBCC調査レポート

第2章 サマリーとハイライト

  • 概要

第3章 市場概要

  • 酵母の歴史と基本的特徴
  • 用語
  • 酵母の製造
  • 概要と原則
  • 酵母生産施設の設備と寸法
  • 投資
  • オペレーション
  • 原材料
  • 他の材料
  • 労働と公益事業
  • 酵母の総生産コスト
  • さまざまな酵母エキスを調製するための標準的なプロセス
  • COVID-19の影響
  • 概要
  • COVID-19危機
  • COVID-19が世界の経済に与える影響
  • COVID-19が酵母誘導体市場に与える影響
  • COVID-19に関する政府支出
  • 世界の経済の予測
  • 現在の見通し

第4章 タイプ別:世界の酵母誘導体市場

  • イントロダクション
  • 抽出物と自動溶解物
  • ベータグルカン
  • ミネラル酵母とタンパク化合物
  • 製品別としての酵母
  • その他
  • 市場売上

第5章 形態別:世界の酵母誘導体市場

  • イントロダクション
  • 市場売上

第6章 用途別:世界の酵母誘導体市場

  • イントロダクション
  • 市場売上

第7章 地域別:世界の酵母誘導体市場

  • イントロダクション
  • 市場売上

第8章 北米の酵母誘導体市場

  • イントロダクション
  • 北米の市場売上

第9章 欧州の酵母誘導体市場

  • イントロダクション
  • 欧州の市場売上

第10章 アジア太平洋地域の酵母誘導体市場

  • イントロダクション
  • アジア太平洋市場売上

第11章 中東およびアフリカの酵母誘導体市場

  • イントロダクション
  • 中東・アフリカの市場売上

第12章 南米の酵母誘導体市場

  • イントロダクション
  • 南米の市場売上

第13章 成長指標と主要サポート要因

  • イントロダクション
  • 酵母誘導体の市場成長要因
  • 消費者の好みの変化
  • 天然食品成分の需要の増加
  • 新興経済諸国からの需要
  • 市場の抑制要因
  • 人工/合成から天然原料への移行にかかる高いコスト
  • 特許保護法における透明性の欠如
  • 競争の激化
  • 厳しい規制
  • 市場のボラティリティ
  • 市場機会
  • 南米とアジア太平洋地域の機会
  • 市場力学
  • イントロダクション
  • 市場収益に影響を与える製品価格

第14章 競合情勢:世界の酵母誘導体市場

  • 概要
  • 酵母誘導体メーカーの地域分布
  • 主要メーカー
  • 重要な戦略

第15章 企業プロファイル

  • Yeast Derivative Manufacturers
  • AB MAURI(U.K.)LTD.
  • AJINOMOTO USA INC.
  • ALLTECH
  • ANGEL YEAST CO. LTD.
  • ARCHER DANIELS MIDLAND CO.
  • ASSOCIATED BRITISH FOODS PLC.
  • LALLEMAND INC.
  • LEIBER GMBH
  • LESAFFRE ET COMPAGNIE
  • NOVUS INTERNATIONAL INC.
  • PHIBRO ANIMAL HEALTH CO.
  • ROYAL DSM N.V.
  • UNITED ANIMAL HEALTH INC.

第16章 付録:略語

図表

List of Tables

  • Summary Table A : Global Yeast Derivative Market, by Type, Through 2026
  • Summary Table B : Global Yeast Derivative Market, by Application, Through 2026
  • Table 1 : Carbohydrate Source Alternatives to Molasses, by Yeast Type
  • Table 2 : Properties of Commercial Yeast Forms
  • Table 3 : Typical Machinery and Equipment Used for Yeast Derivative Production
  • Table 4 : Typical Raw Materials and Chemicals Required to Produce Yeast Derivatives
  • Table 5 : Typical Composition of a Standard Yeast Autolysate Prepared by the Salt Process
  • Table 6 : Gross Domestic Product Growth and Interim Projections, by Selected Countries, 2019-2021
  • Table 7 : Government Expenditures on COVID-19, by Country
  • Table 8 : Amino Acid, Vitamin and Mineral Content of Typical Autolysates for Fermentation
  • Table 9 : Flavor-Enhancing Autolysates
  • Table 10 : Autolysates as Flavor Enhancers in Human and Pet Food Applications
  • Table 11 : Typical Effects Resulting from the Addition of Yeast Extracts to Food Products
  • Table 12 : Potential Beta-Glucan Applications
  • Table 13 : Typical Metal Yeast Characteristics
  • Table 14 : Global Yeast Derivative Market, by Type, Through 2026
  • Table 15 : Global Yeast Derivative Market, by Form, Through 2026
  • Table 16 : Global Yeast Derivative Market, by Application, Through 2026
  • Table 17 : Global Yeast Derivative Market, by Region, Through 2026
  • Table 18 : North American Yeast Derivative Market, by Country, Through 2026
  • Table 19 : North American Yeast Derivative Market, by Type, Through 2026
  • Table 20 : North American Yeast Derivative Market, by Form, Through 2026
  • Table 21 : North American Yeast Derivative Market, by Application, Through 2026
  • Table 22 : European Yeast Derivative Market, by Country, Through 2026
  • Table 23 : European Yeast Derivative Market, by Type, Through 2026
  • Table 24 : European Yeast Derivative Market, by Form, Through 2026
  • Table 25 : European Yeast Derivative Market, by Application, Through 2026
  • Table 26 : Asia-Pacific Yeast Derivative Market, by Country, Through 2026
  • Table 27 : Asia-Pacific Yeast Derivative Market, by Type, Through 2026
  • Table 28 : Asia-Pacific Derivative Market, by Form, Through 2026
  • Table 29 : Asia-Pacific Yeast Derivative Market, by Application, Through 2026
  • Table 30 : Middle Eastern and African Yeast Derivative Market, by Country, Through 2026
  • Table 31 : Middle Eastern and African Yeast Derivative Market, by Type, Through 2026
  • Table 32 : Middle Eastern and African Yeast Derivative Market, by Form, Through 2026
  • Table 33 : Middle Eastern and African Yeast Derivative Market Shares, by Application, Through 2026
  • Table 34 : South American Yeast Derivative Market, by Country, Through 2026
  • Table 35 : South American Yeast Derivative Market, by Type, Through 2026
  • Table 36 : South American Yeast Derivative Market, by Form, Through 2026
  • Table 37 : South American Yeast Derivative Market, by Application, Through 2026
  • Table 38 : Company Ranking: Top 5 Yeast Derivative Manufacturers
  • Table 39 : Abbreviations Used in the Yeast Derivative Market

List of Figures

  • Summary Figure A : Global Yeast Derivative Market Shares, by Type, 2020
  • Summary Figure B : Global Yeast Derivative Market Shares, by Application, 2020
  • Figure 1 : Flow Chart of Yeast Processing
  • Figure 2 : Global Yeast Derivative Market Shares, by Type, 2020
  • Figure 3 : Global Yeast Derivative Market, by Type, 2020-2026
  • Figure 4 : Global Yeast Derivative Market Shares, by Form, 2020
  • Figure 5 : Global Yeast Derivative Market, by Form, 2020-2026
  • Figure 6 : Global Yeast Derivative Market Shares, by Application, 2020
  • Figure 7 : Global Yeast Derivative Market, by Application, 2020-2026
  • Figure 8 : Global Yeast Derivative Market Shares, by Region, 2020
  • Figure 9 : Global Yeast Derivative Market, by Region, 2020-2026
  • Figure 10 : North American Yeast Derivative Market Shares, by Country, 2020
  • Figure 11 : North American Yeast Derivative Market Shares, by Type, 2020
  • Figure 12 : North American Yeast Derivative Market, by Type, 2020-2026
  • Figure 13 : North American Yeast Derivative Market Shares, by Form, 2020
  • Figure 14 : North American Yeast Derivative Market, by Form, 2020-2026
  • Figure 15 : North American Yeast Derivative Market Shares, by Application, 2020
  • Figure 16 : North American Yeast Derivative Market, by Application, 2020-2026
  • Figure 17 : European Yeast Derivative Market Shares, by Country, 2020
  • Figure 18 : European Yeast Derivative Market Shares, by Type, 2020
  • Figure 19 : European Yeast Derivative Market, by Type, 2020-2026
  • Figure 20 : European Yeast Derivative Market Shares, by Form, 2020
  • Figure 21 : European Yeast Derivative Market, by Form, 2020-2026
  • Figure 22 : European Yeast Derivative Market Shares, by Application, 2020
  • Figure 23 : European Yeast Derivative Market, by Application, 2020-2026
  • Figure 24 : Asia-Pacific Yeast Derivative Market Shares, by Country, 2020
  • Figure 25 : Asia-Pacific Yeast Derivative Market Shares, by Type, 2020
  • Figure 26 : Asia-Pacific Yeast Derivative Market, by Type, 2020-2026
  • Figure 27 : Asia-Pacific Yeast Derivative Market Shares, by Form, 2020
  • Figure 28 : Asia-Pacific Yeast Derivative Market, by Form, 2020-2026
  • Figure 29 : Asia-Pacific Yeast Derivative Market Shares, by Application, 2020
  • Figure 30 : Asia-Pacific Yeast Derivative Market, by Application, 2020-2026
  • Figure 31 : Middle Eastern and African Yeast Derivative Market Shares, by Country, 2020
  • Figure 32 : Middle Eastern and African Yeast Derivative Market Shares, by Type, 2020
  • Figure 33 : Middle Eastern and African Yeast Derivative Market, by Type, 2020-2026
  • Figure 34 : Middle Eastern and African Yeast Derivative Market Shares, by Form, 2020
  • Figure 35 : Middle Eastern and African Yeast Derivative Market, by Form, 2020-2026
  • Figure 36 : Middle Eastern and African Yeast Derivative Market Shares, by Application, 2020
  • Figure 37 : Middle Eastern and African Yeast Derivative Market, by Application, 2020-2026
  • Figure 38 : South American Yeast Derivative Market Shares, by Country, 2020
  • Figure 39 : South American Yeast Derivative Market Shares, by Type, 2020
  • Figure 40 : South American Yeast Derivative Market, by Type, 2020-2026
  • Figure 41 : South American Yeast Derivative Market Shares, by Form, 2020
  • Figure 42 : South American Yeast Derivative Market, by Form, 2020-2026
  • Figure 43 : South American Yeast Derivative Market Shares, by Application, 2020
  • Figure 44 : South American Yeast Derivative Market, by Application, 2020-2026
  • Figure 45 : Global Yeast Autolysates Market Share, Through 2026
目次
Product Code: FOD107A

Highlights:

The global market for yeast derivative should grow from $2.1 billion in 2021 to $3.1 billion by 2026, at compound annual growth rate (CAGR) of 7.7% for the period of 2021-2026.

Extracts and autolysates as a segment of yeast derivative market should grow from $1.1 billion in 2021 to $1.7 billion by 2026, at a CAGR of 8.2% for the period of 2021-2026.

Mineral yeasts and proteinates as a segment of yeast derivative market should grow from $526.6 million in 2021 to $752.0 million by 2025, at a CAGR of 7.4% for the period of 2021-2026.

Report Scope:

This report studies the global yeast derivative market with 2020 as a base year and provides estimates for each year of the forecast period of 2021 to 2026, with projections of compound annual growth rates (CAGR). The scope of this report covers markets for yeast derivatives that are used globally. The market is broken down by type, form, application and region. Projected and forecasted market size estimates are in constant U.S. dollars that have not been adjusted for inflation.

This report should serve as an analytical and informational business tool with the primary purpose of examining the growth in the overall yeast derivative market; growth in the individual segments of the yeast derivative industry, as well as the subcategories within those segments; new developments in the market; and current research and future opportunities in the yeast derivative industry.

The research uncovers many paradigm shifts in the studied market in terms of regional competitive advantages, the competitive landscape among the key players in the yeast derivative industry and market dynamics. A holistic study of the market has been carried out by incorporating various factors from country-specific demographic conditions and business cycles to market-specific microeconomic influences that were needed to analyze the future trends of this market.

There can be a large number of yeast derivative categories depending on who is doing the categorizing, and no report can attempt to cover them all, especially low-volume yeast derivatives with small markets. In this study, the focus is on the most important types of yeast derivatives, both the older and mature products.

The report also analyzes the global yeast derivative market in terms of type, application, form and region. The different types of yeast derivatives covered are extracts and autolysates, beta-glucans, mineral yeasts and proteinates and yeast as a by-product, among others. The forms covered are dry and wet. The applications covered are food and beverage, feed and others. The regional markets covered are North America, Europe, the Asia-Pacific region, South America, and the Middle East and Africa.

The report also includes a discussion of the major players in each regional yeast derivative market. It explains the main market drivers of the global yeast derivative market, current trends within the industry and the regional dynamics. The report concludes with detailed profiles of major global vendors in the yeast derivative industry.

Report Includes:

  • 39 tables
  • A brief general outlook of the markets for yeast derivatives within the global food industry
  • Analyses of the global market trends, with data from 2020, estimates for 2021, and projections of compound annual growth rates (CAGRs) through 2026
  • Estimation of the market size and revenue forecast for the global yeast derivatives market, and their corresponding market share analysis by product type, form, application and geography
  • Discussion of the changing global food industry and its business climate, including data relating to and discussion of the food distribution systems and major factors that affect markets for yeast derivatives
  • Highlights of key market dynamics (DROs) for yeast derivatives, food industry regulations and regulatory approvals, and impact analysis of COVID-19 crisis on the growth of this market
  • Information pertaining to market potential for yeast derivatives in food manufacturing, animal feed, dietary supplements, sports nutrition, pharmaceuticals industry, value chain analysis, technology updates, and market growth drivers within the segment
  • Outlining details of important factors in the marketing of yeast derivatives, including distribution channels, the impact of large food processors and end-user selection criteria
  • An insight into the current and new developments in yeast derivatives R&D, and reviews of important new technology areas
  • Elaboration on the competitive atmosphere among yeast derivative suppliers, both basic producers and formulators/distributors, including their relationships with end-user food processor companies
  • Company profiles descriptions of the major producers of yeast derivatives including Ajinomoto USA Inc., Angel Yeast, Associated British Foods PLC, Lallemand, Novus, and United Animal Health Inc.

Table of Contents

Chapter 1 Introduction

  • Introduction to Yeast Derivatives
  • Study Goals and Objectives
  • Reasons for Doing This Study
  • Intended Audience
  • Scope of Report
  • Research Methodology and Information Sources
  • Information Sources
  • Geographic Breakdown
  • Analyst's Credentials
  • BCC Custom Research
  • Related BCC Research Reports

Chapter 2 Summary and Highlights

  • Overview

Chapter 3 Market Overview

  • History and Elementary Characteristics of Yeast
  • Terminology
  • Manufacturing of Yeast
  • Overview and Principles
  • Equipment for and Dimensioning of Yeast Production Facilities
  • Investments
  • Operation
  • Raw Materials
  • Other Ingredients
  • Labor and Utilities
  • Total Yeast Production Costs
  • Standard Process for Preparing Different Yeast Extracts
  • Impact of COVID-19
  • Overview
  • COVID-19 Crisis
  • Impact of COVID-19 on the Global Economy
  • Impact of COVID-19 on the Yeast Derivative Market
  • Government Expenditures on COVID-19
  • Predictions for the Global Economy
  • Current Outlook

Chapter 4 Global Yeast Derivative Market by Type

  • Introduction
  • Extracts and Autolysates
  • Beta-Glucans
  • Mineral Yeasts and Proteinates
  • Yeast as By-Product
  • Others
  • Market Value

Chapter 5 Global Yeast Derivative Market by Form

  • Introduction
  • Market Value

Chapter 6 Global Yeast Derivative Market by Application

  • Introduction
  • Market Value

Chapter 7 Global Yeast Derivative Market by Region

  • Introduction
  • Market Value

Chapter 8 North American Yeast Derivative Market

  • Introduction
  • North American Market Value

Chapter 9 European Yeast Derivative Market

  • Introduction
  • European Market Value

Chapter 10 Asia-Pacific Yeast Derivative Market

  • Introduction
  • Asia-Pacific Market Value

Chapter 11 Middle Eastern and African Yeast Derivative Market

  • Introduction
  • Middle Eastern and African Market Value

Chapter 12 South American Yeast Derivative Market

  • Introduction
  • South American Market Value

Chapter 13 Growth Indicators and Key Supporting Factors

  • Introduction
  • Market Drivers for Yeast Derivatives
  • Changing Consumer Preferences
  • Increasing Demand for Natural Food Ingredients
  • Demand from Developing Economies
  • Market Restraints
  • High Cost of Migration from Artificial or Synthetic to Natural Sources
  • Lack of Transparency in Patent Protection Laws
  • Growing Competition
  • Stringent Regulations
  • Volatility of the Market
  • Market Opportunities
  • Opportunities in South America and the Asia-Pacific Region
  • Market Dynamics
  • Introduction
  • Product Pricing Affecting Market Revenue

Chapter 14 Competitive Landscape:Global Yeast Derivative Market

  • Overview
  • Regional Distribution of Yeast Derivative Manufacturers
  • Major Manufacturers
  • Important Strategies

Chapter 15 Company Profiles

  • Yeast Derivative Manufacturers
  • AB MAURI (U.K.) LTD.
  • AJINOMOTO USA INC.
  • ALLTECH
  • ANGEL YEAST CO. LTD.
  • ARCHER DANIELS MIDLAND CO.
  • ASSOCIATED BRITISH FOODS PLC.
  • LALLEMAND INC.
  • LEIBER GMBH
  • LESAFFRE ET COMPAGNIE
  • NOVUS INTERNATIONAL INC.
  • PHIBRO ANIMAL HEALTH CO.
  • ROYAL DSM N.V.
  • UNITED ANIMAL HEALTH INC.

Chapter 16 Appendix: Acronyms