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中国の精肉・鮮魚市場

Fresh Meat and Seafood Markets in China

発行 Asia Market Information & Development 商品コード 290945
出版日 ページ情報 英文 246 Pages
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本日の銀行送金レート: 1USD=114.77円で換算しております。
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中国の精肉・鮮魚市場 Fresh Meat and Seafood Markets in China
出版日: 2016年02月01日 ページ情報: 英文 246 Pages
概要

中国の精肉・鮮魚市場は、この10年間で急成長を遂げました。今後5年間は、生産も需要も増加傾向が続くと見られています。

当レポートでは、中国の精肉・鮮魚市場について調査分析し、経済動向、投資環境、産業の発展、需要と供給、生産能力、産業構造、流通経路などを検証し、実績と長期予測のほか、主要メーカーのプロファイルも提供しています。

第1章 イントロダクション

第2章 ビジネス環境

  • 経済見通し
    • 主な経済指標
    • 工業生産高
    • 人口と労働力
    • 外国投資
    • 対外貿易
  • 財政・税制
    • 銀行システムと規制
    • 外国為替
    • 税制と関税

第3章 精肉・鮮魚産業の評価

  • 精肉・鮮魚産業の構造
  • 市場規模と成長率
  • 人件費
  • 主要メーカー施設の立地と生産高
  • 主要メーカーの市場シェア
  • 主な外国投資
  • 技術開発

第4章 精肉・鮮魚の売上高と予測

  • 概要
  • 精肉・鮮魚の売上高と予測
  • 精肉
  • 鮮魚
  • 輸出入
  • 小売価格動向

第5章 精肉・鮮魚の消費:市場別

  • 精肉・鮮魚市場の見通しの概要
  • 中国の精肉・鮮魚市場の現在の問題点
  • 食品規制
  • 包装規制
  • 中国の小売市場の動向
  • 消費者所得の動向
  • 消費者支出の動向:地域別
  • 精肉・鮮魚の売上高予測:地域別

第6章 マーケティング戦略

  • 中国の流通システム
    • 中国の流通システム
    • 精肉・鮮魚の流通経路
    • 輸送・貨物インフラ
    • 通信
  • 市場参入経路
    • 中国への輸出
    • 技術ライセンス
    • 合弁事業
    • 100%外資企業
    • その他の市場参入経路
    • 市場参入戦略
  • ビジネス手法の違い
    • 規制・制限事項の知識
    • 政府との取り組み

第7章 精肉・鮮魚メーカーのディレクトリ

  • 精肉・鮮魚メーカーのプロファイル

図表

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目次
Product Code: 299

China's demand for Fresh Meat and Seafood has grown at a fast pace in the past decade. In the next decade, both production and demand will continue to grow. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, import & export, consumer consumption and capital investment for over two decades. This new study examines China's economic trends, investment environment, industry development, supply and demand, industry capacity, industry structure, marketing channels and major industry participants. Historical data (2005, 2010 and 2015) and long-term forecasts through 2020 and 2025 are presented. Major producers in China are profiled.

The primary and secondary research is done in China in order to access up-to-date government regulations, market information and industry data. Data were collected from the Chinese government publications, Chinese language newspapers and magazines, industry associations, local governments' industry bureaus, industry publications, and our in-house databases. Interviews are conducted with Chinese industry experts, university professors, and producers in China. Economic models and quantitative methods are applied in this report to project market demand and industry trends. Metric system is used and values are presented in either Yuan (RMB, current price) and/or US dollars.

Our market research reports provide hard-to-find market data and analyses. Today, China has the largest market in the world. Tremendous fast-growing markets for imports and business opportunities for companies around the world. If you want to expand your business or sell your products in China, our research reports provide the insights and projections into Chinese markets necessary for you to do so.

TABLE OF CONTENTS

I. INTRODUCTION

  • Report Scope and Methodology
  • Executive Summary

II. BUSINESS ENVIRONMENT

  • Economic Outlook
  • Key Economic Indicators
  • Industrial Output
  • Population and Labor
  • Foreign Investment
  • Foreign Trade
  • Financial and Tax Regulations
  • Banking System and Regulations
  • Foreign Exchange
  • Taxes, Tariff and Custom Duties

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS

  • Fresh Meat and Seafood Industry Structure
  • Market Size and Growth
  • Labor Costs
  • Major Producer Facility Locations and Output
  • Market Share of Key Producers
  • Major Foreign Investments
  • Technology Development

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS

  • Overview
  • Fresh Meat and Seafood Sales Volumes and Forecasts
  • Fresh Meat
  • Pork
  • Chicken
  • Beef
  • Duck
  • Lamb
  • Goose
  • Other Fresh Meat
  • Seafood
  • Fish
  • Shrimp
  • Crab
  • Clam
  • Other Seafood
  • Fresh Meat and Seafood Imports and Exports
  • Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET

  • Fresh Meat and Seafood Markets Outlook Overview
  • Current Issues in China's Fresh Meat and Seafood Market
  • Food Legislation
  • Packaging Legislation
  • Chinese Retail Market Trends
  • Consumer Income Trends
  • Consumer Spending Trends by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest
  • Fresh Meat and Seafood Sales Forecasts by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest

VI. MARKETING STRATEGIES

  • China Market Entry Overview
  • China's Distribution System
  • Rubber Processing Chemicals Distribution Channels
  • Transportation and Freight Infrastructure
  • Communications
  • China's Market Entry
  • Licensing
  • Franchising
  • E-commerce
  • Trading Companies and Local Agents
  • Representative Offices and Chinese Subsidiaries
  • Wholly Foreign Owned Enterprises

VII. FRESH MEAT AND SEAFOOD PRODUCER DIRECTORY

  • Fresh Meat and Seafood Producer Profiles

LIST OF TABLES

I. INTRODUCTION

  • Economic Outlook Summary
  • Canned care products Supply and Sales Forecasts Summary

II. BUSINESS ENVIRONMENT

  • Key Economic Indicators
  • Industrial Output
  • Population and Labor Force Trends
  • Foreign Investment and Loans
  • Foreign Trade

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS

  • Market Size and Growth
  • Labor Costs
  • Major Producer Output
  • Market Share of Key Producers

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS

  • Overview
  • Fresh Meat and Seafood Sales Volumes and Forecasts
  • Fresh Meat
  • Pork
  • Chicken
  • Beef
  • Duck
  • Lamb
  • Goose
  • Other Fresh Meat
  • Seafood
  • Fish
  • Shrimp
  • Crab
  • Clam
  • Other Seafood
  • Fresh Meat and Seafood Imports and Exports
  • Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET

  • Fresh Meat and Seafood Markets Outlook Overview
  • Chinese Retail Market Trends
  • Consumer Income Trends
  • Consumer Spending Trends by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest
  • Fresh Meat and Seafood Sales Forecasts by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest

LIST OF CHARTS

I. INTRODUCTION

  • Economic Outlook Summary
  • Canned care products Supply and Sales Forecasts Summary

II. BUSINESS ENVIRONMENT

  • Key Economic Indicators
  • Industrial Output
  • Population and Labor Force Trends
  • Foreign Investment and Loans
  • Foreign Trade

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS

  • Market Size and Growth
  • Labor Costs
  • Major Producer Output
  • Market Share of Key Producers

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS

  • Overview
  • Fresh Meat and Seafood Sales Volumes and Forecasts
  • Fresh Meat
  • Pork
  • Chicken
  • Beef
  • Duck
  • Lamb
  • Goose
  • Other Fresh Meat
  • Seafood
  • Fish
  • Shrimp
  • Crab
  • Clam
  • Other Seafood
  • Fresh Meat and Seafood Imports and Exports
  • Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET

  • Fresh Meat and Seafood Markets Outlook Overview
  • Chinese Retail Market Trends
  • Consumer Income Trends
  • Consumer Spending Trends by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest
  • Fresh Meat and Seafood Sales Forecasts by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest
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