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世界の外食産業

FoodService Industry

発行 Global Industry Analysts, Inc.
出版日 2009年07月 商品コード 95486
ページ情報 英文 Pages: 676
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原文目次

Abstract

This report analyzes the worldwide markets for FoodService Industry in Millions of US$. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, and Rest of World. Annual forecasts are provided for each region for the period of 2006 through 2015. The report profiles 355 companies including many key and niche players worldwide such as ARAMARK Corporation, Autogrill S.p.A, Brinker International, Inc., Burger King Holdings, Inc., Carlson, CKE Restaurants, Inc., Compass Group PLC, Darden Restaurants, Inc., Delaware North Companies, Inc., Denny' s Corp., Doctor' s Associates, Inc., Domino' s Pizza Inc., Dunkin' s Brands, Inc., Eddie Rockets (IRL) Ltd., Elior Group, Gate Gourmet Inc., IHOP Corp.., Applebee' s Services, Inc., International Dairy Queen, Inc., Johnsonville Sausage LLC, Jollibee Foods Corp, LSG Sky Chefs, McDonald' s Corporation, Mitchells & Butlers Plc., O' Briens Sandwich Bars Ltd., Papa John' s International, Quiznos Sub, Seven & i Holdings Co., Ltd., Skylark Co., Ltd., SONIC Corp., Sodexo SA, Starbucks Corporation, Wendy' s/Arby' s Group, Inc., Arby' s Restaurant Group, Inc., Wendy' s International, Inc., Whitbread PLC, and Yum! Brands, Inc. Market data and analytics are derived from primary and secondary research. Company profiles are mostly extracted from URL research and reported select online sources.

Table of Contents

I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITION

  • Study Reliability and Reporting Limitations
  • Disclaimers
  • Data Interpretation & Reporting Level
  • Quantitative Techniques & Analytics
  • Product Definition and Scope of Study
  • Types of Foodservice
  • Full Service Restaurants
  • Quick Service Restaurants
  • Restaurants Attached to Hotels
  • Managed Foodservices
  • Other Foodservices

II. EXECUTIVE SUMMARY

1. INTRODUCTION

  • Introduction
  • Innovation, Branding and Consolidation
  • Outlook
  • Current and Future Analysis

2. MARKET OVERVIEW

  • Global Foodservice Market
  • Foodservice - A Fragmented Market
  • Table 1: Global Market for Foodservice (2007): Percentage Breakdown of Value Sales of Leading Foodservice Brands for McDonald' s, Carlson, Yum! Brands, Compass, Starbucks, Sodexo, Aramark, Burger King, Subway, Wendy' s, and Others (includes corresponding Graph/Chart)

3. TRENDS & ISSUES

  • Economic Downturn and the Foodservice Industry
  • Healthy Eating Catching up in Foodservice
  • Quick Service Becomes Healthy
  • Blurring Line Between Various Foodservice Formats
  • Convenience is the Name of the Game
  • Bringing Connectivity to the Table
  • Asian Markets to Drive Growth
  • Tourism - Major Driver of Foodservice
  • Issues
  • Decreasing Corporate Spending
  • Rising Food Costs
  • Contamination
  • Local Food
  • Rising Energy Costs
  • Labor

4. PRODUCT OVERVIEW

  • What is Foodservice?
  • Types of Foodservice
  • Full Service Restaurants
  • Quick Service Restaurants
  • Restaurants Attached to Hotels
  • Managed Foodservices
  • Other Foodservices
  • Classification by Location
  • Business and Industry
  • Healthcare
  • Education
  • Transport
  • Leisure
  • Others

5. RECENT INDUSTRY ACTIVITY

  • Marco Pierre White Opens New Restaurant
  • JEM Acquires 40 Pizza Hut Restaurants in the US
  • Abuelo' s Launches New Nieto' s Fast-Casual Restaurants
  • NPC Acquires 55 Pizza Hut Units and Sells 42 Units
  • Flavors of Peru to Launch Catering Services
  • Influence Lifestyle Store and Manish Malhotra Unveil Fine Dining Restaurant
  • Brazil Fast Food Acquires Stakes in IRB
  • CKE Restaurants Signs Franchisee Agreements for Carl' s Jr.(r) Restaurants
  • Baja Sol Opens New Cantina Restaurant
  • Five & Five Hotels Launches ADDXCN Oriental Restaurant
  • Restaurants on the Run Acquires Dine Out-In
  • Pizza Inn Launches New Full Service Prototype Restaurant
  • Saxbys Coffee Worldwide Completes Acquisition of Bucks County Coffee
  • Sodexo Inks Expanded Agreement with VHA
  • NPC International Acquires 99 Pizza Hut Units
  • Wendy' s International and Triarc Companies Merge
  • Buffalo Wild Wings Acquires Nine Franchised Restaurants in Las Vegas
  • Snellman Acquires Stake in Wikholm Food
  • Treat America Takes Over C.A.F.E and Capitol Vending
  • Littledown Centre Introduces New Cafe Bar
  • Burger King Inaugurates 1,000th Restaurant in Latin America
  • Jollibee Foods Corp. Acquires Stake in Chow Fun Holdings
  • ARAMARK Refreshment Services Takes Over Gold Cup Coffee Service
  • Gate Gourmet to Take Over ILS
  • Sodexo to Acquire Score Groupe
  • LSG Sky Chefs Takes Over Majority Interest in CLS Catering
  • Autogrill Expands Business-Secures New Airport Contracts
  • Eagle Boys Pizza Takes Over Pizza Haven Australia
  • Burger King Takes Over Restaurants from Simmonds
  • The Gourmet Restaurant Group Takes Over Bombay Bicycle Club
  • Restaurants on the Run Completes RestaurantsToGo Acquisition
  • Golden Rule Bar-B-Que Acquires La Paz Restaurante & Cantina
  • Paul Opens Independent Catering Outlet at the Orleans Service Station
  • ARAMARK and Mets Partner with USHG for Food Service at Citi Field
  • Autogrill Inaugurates Two New Units at Brussels Airport
  • SSP Takes Over Airport Restaurant Business of LSG
  • Delaware North and Derby County to Collaborate for Catering Services
  • SumoSalad Launches First Fine Dining Restaurant
  • Elior Starts Second Restaurant in Roissy CDG Airport
  • Concentrics Restaurants to Introduce 3 New Concepts in theWit Hotel in Chicago
  • Jollibee Acquires Majority Stake in Lao Dong
  • Restaurant Acquisition Partners and Oregano' s Pizza Bistro to Merge
  • LSG Sky Chefs Opens New Catering Plant in Frankfurt
  • NYPD Pizza Opens its Franchise Branch in Naverre
  • Autogrill Launches F&B Operations in Egypt
  • LSG Sky Chefs Establishes Frozen Food Facility
  • Gate Gourmet Acquires 5 Germany-Based Airline Catering Facilities
  • Starbucks Forays into Argentina
  • Gryphon Investors Takes Over Aladdin Food Management Services
  • Restaurant Associates Launch a New Collaboration with Gordon Ramsay
  • G&R Acquisition Acquires Max & Erma' s Restaurants
  • Elior Group Wins Three Catering Contracts
  • Eddie Rockets Opens New City Diner
  • Toronto Blue Jays Signs Food and Beverage Agreement with ARAMARK
  • ARAMARK Receives Dining Services Contract from the University of Minnesota
  • TrustHouse Services Group Acquires Foodservice Entities
  • SYSCO Corporation Opens New Center in Tennessee
  • Starbucks to Take Over The Coffee Equipment Company
  • Burger King(r) Forays into Curacao
  • ARAMARK and Philadelphia Zoo Enter into Partnership
  • Autogrill Secures Contract from Belfast City Airport
  • Autogrill Ventures into Marine Channel Through the Grandi Navi Veloci Contract
  • LaSalle Brands, Inc. Acquires LaSalle Brands Corporation
  • Starbucks Opens First Store in the Czech Republic
  • Pittsburgh Penguins and ARAMARK Enter into a Partnership for 10 Years
  • Autogrill Expands Operations in Asia
  • Zena Acquires Majority Stake in La Vaca
  • UFood Completes Reverse Merger to Operate as Public Company
  • Prospect Partners Takes Over Gold Star Food Service
  • Gate Acquires Aviapartner Catering
  • Burger King Forays into Colombia
  • Zebu Forno Enters into an Agreement with Gallucci Associates
  • Autogrill Receives Concession Renewal in Maui and New Contract at San Francisco Airport
  • IHOP Corp. Acquires Applebee' s International, Inc.
  • LSG Increases Stake in AIRO to 100%
  • Autogrill Wins F&B Contract in Hyderabad
  • Royal Court Theatre Re-Launches Cafe Bar
  • SYSCO Food Services to Construct New Office Complex in Harris County
  • Eddie Rockets Diner Opens at Citywest Mall in Dublin
  • Gate Gourmet International Acquires deSter Holding B V
  • Alpha Airports Collaborates with Emirates in Australia
  • RKHS Launches New Mr Spoonz Food Service Facility
  • India Hospitality Acquires Mars Restaurants and SkyGourmet Catering
  • HMSHost Acquires Assets of FoodBrand
  • Kahala-Cold Stone Takes Over Cereality Cereal Bar & Cafe
  • CD&R and KKR Acquires U.S. Foodservice
  • Zad' s Catering Enters into an Agreement with Tantash Group
  • CSM Acquires Olde-English Bake Shop
  • Hyatt to Inaugurate the World' s Highest Hotel
  • Bear Dog and PTI Form Spectrum Catering
  • IHC Acquires Mars Restaurants
  • ARAMARK Takes Over Caffe Pazzesco' s Seattle Office-Coffee Business
  • Tanglewood Awards Food Service Contract to Patina
  • ARAMARK Refreshment Services Takes Over R&B Coffee
  • Romacorp Expands Tony Roma' s Restaurant in Kuala Lumpur
  • Weatherly Financial Group Acquires Fitz, Vogt and Associates
  • Blue Moon Mexican Cafe to Expand in Northeast United States
  • Gate Acquires Airport Plaza
  • ARAMARK to Serve Shell Oil Company
  • Sodexho Takes Over Tir Groupe
  • Ultimate Franchise System Announces the Commencement of Jreck Subs Outlets
  • KFC to Build Restaurants In Shanghai Metro Stations
  • Brinker Inks Deal With Shoot The Moon to Expand On The Border Restaurant
  • Burger King(r) Inks Agreement with Hana International
  • Yum! Restaurants and BFFC Enter into Franchise Agreement for KFC
  • Autogrill Announces F&B Contract Renewal with Brussels Airport
  • Burger King(r) to Enter Macau and Increase Presence in Hong Kong
  • Burger King Enters Poland
  • Aspac to Develop Raving Brands' Doc Green' s in Singapore
  • Vantage Egypt Opens First Papa John' s Restaurant in Egypt
  • ARAMARK to Serve NETJETS Services
  • SUBWAY Expands in Brooklyn
  • Lenny' s Franchisor to Open Restaurants in Indianapolis in Association with SamStrom
  • Souper Salad Acquires Assets of Grandy' s RestaurantsUSA)
  • Morton' s Restaurant Group Commences Operations of Trevi Las Vegas
  • Carl' s Jr. Opens 300th Dual-Branded Restaurant
  • Benihana to Operate Four New Restaurants
  • Dreyer' s Grand Acquires Brands and Businesses of Eskimo Pie and Integrated Brands
  • O' Briens Launches Biggest Scottish Store in Glasgow
  • Burger King to Enter Indonesia

6. FOCUS ON SELECT PLAYERS

  • ARAMARK Corporation (USA)
  • Autogrill S.p.A (Italy)
  • Brinker International, Inc. (USA)
  • Burger King Holdings, Inc. (USA)
  • Carlson (USA)
  • CKE Restaurants, Inc. (USA)
  • Compass Group PLC (UK)
  • Darden Restaurants, Inc. (USA)
  • Delaware North Companies, Inc. (USA)
  • Denny' s Corp. (USA)
  • Doctor' s Associates, Inc. (USA)
  • Domino' s Pizza Inc. (USA)
  • Dunkin' Brands, Inc (USA)
  • Eddie Rockets (IRL) Ltd. (Ireland)
  • Elior Group (France)
  • Gate Gourmet Inc (USA)
  • IHOP Corp. (USA)
  • Applebee' s Services, Inc. (USA)
  • International Dairy Queen, Inc. (USA)
  • Johnsonville Sausage LLC (USA)
  • JOLLIBEE FOODS CORP. (PHILIPPINES)
  • LSG Sky Chefs (Germany)
  • McDonald' s Corporation (USA)
  • Mitchells & Butlers Plc (UK)
  • O' Briens Sandwich Bars Ltd (UK)
  • Papa John' s International (USA)
  • Quiznos Sub (USA)
  • Seven & i Holdings Co., Ltd (Japan)
  • Skylark Co., Ltd. (Japan)
  • SONIC Corp. (USA)
  • Sodexo SA (France)
  • Starbucks Corporation (USA)
  • Wendy' s/Arby' s Group, Inc. (USA)
  • Arby' s Restaurant Group, Inc. (USA)
  • Wendy' s International, Inc. (USA)
  • Whitbread PLC (UK)
  • Yum! Brands, Inc (USA)

7. GLOBAL MARKET PERSPECTIVE

  • Table 2: World Recent Past, Current & Future Analysis for Foodservice by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 3: World 10-Year Perspective for Foodservice by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • By Foodservice Segment
  • Table 4: World Recent Past, Current & Future Analysis for Full Service Restaurants by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 5: World 10-Year Perspective for Full Service Restaurants by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • Table 6: World Recent Past, Current & Future Analysis for Quick Service Restaurants by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 7: World 10-Year Perspective for Quick Service Restaurants by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • Table 8: World Recent Past, Current & Future Analysis for Restaurants Attached to Hotels by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 9: World 10-Year Perspective for Restaurants Attached to Hotels by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • Table 10: World Recent Past, Current & Future Analysis for Managed Foodservices by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 11: World 10-Year Perspective for Managed Foodservices by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • Table 12: World Recent Past, Current & Future Analysis for Other Foodservices by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 13: World 10-Year Perspective for Other Foodservices by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

III. MARKET

1. THE UNITED STATES

  • A. Market Analysis
    • Current & Future Analysis
    • Overview
    • Major Employment Generator
    • Table 14: The US Foodservice Market (2008): Percentage Breakdown of Job Shares by Type - Managers, Chefs, Sales, Owners and Others (includes corresponding Graph/Chart)
    • Outlook
    • Tough Times Call for Innovative Thinking
    • Trends
    • Rising Wholesale Food Prices
    • Weakening Economy Alters Consumers' Entree Options
    • Leading Quick Service Sandwich Chains Register Growth Despite Economic Slowdown
    • Opportunities in Consumer Catering Increase for Food Retailers and Restaurants
    • Technology Improves Supply Chain
    • Distributors Increase Capacity to Track Supply Sources of Food Products
    • Consolidation in Wholesale Food Distribution Industry
    • Single-Serve Containers and Unique Packaging Can Create Distribution Problems
    • Socialization and Convenience Prop-up Restaurant Industry
    • Food Trends
    • Focus on Freshness
    • Healthier Food to Dominate Menu
    • Locally Sourced Food Items Popularity to Increase
    • Greener Initiatives
    • Restaurants to Remain Important in Customers' Lifestyle
    • Focus on Value
    • More Mediterranean Food
    • Flow of New cocktails
    • Reinvention of Comfort Food
    • Positive Messaging Through Menu
    • Competitive Scenario
    • Select Foodservice Companies with their Chains/Divisions (2007)
    • Major Concepts and Leading US Foodservice Chains (2007)
    • Table 15: The US Foodservice Market (2007): Percentage Breakdown of Shares for Top 100 chains by Concept - Sandwich, Casual Dining, Contract, Pizza, Chicken and Others (includes corresponding Graph/Chart)
    • Table 16: The US Foodservice Market (2008): Percentage Breakdown of Value Shares for Independents and Chain Restaurants
    • Table 17: Leading Foodservice Chains in the US (2007): Number of Locations by Company-Owned or Franchises in Units for Subway, Canteen Services, McDonald' s, Starbucks Coffee, Pizza Hut, Burger King, Wendy' s, Dunkin' Donuts, Taco Bell, 7-Eleven, KFC, Domino' s Pizza, Dairy Queen, Quiznos Sub and Arby' s (includes corresponding Graph/Chart)
    • Table 18: Leading Players in the US Foodservice Contract Chain Market (2007): Percentage Breakdown of Value Shares for Aramark Food & Support Services, Canteen Services, Sodexo Health Care Services, Sodexo Campus Services, Sodexo Corporate Services, Chartwells, Morrison Management Specialists, Eurest Dining Services and Others (includes corresponding Graph/Chart)
    • Table 19: Foodservice Market in the US (2007): Total Contracts (in Units) for Nationwide Contractor Chains - Compass Group, Sodexo, Aramark and Delaware North Companies (includes corresponding Graph/Chart)
    • Table 20: Foodservice Market in the US (2007): Total Contracts (in Units) for Medium-Sized Contractor Chains - Guckenheimer, Valley Services, Gourmet Services, Inc., Thompson Hospitality, Culinart, Boston Culinary Group, Centerplate, Guest Services and Ovations (includes corresponding Graph/Chart)
    • Table 21: Foodservice Market in the US (2007): Total Contracts (in Units) for Select Regional/Specialty Contractor Chains - Aladdin Food Management Services Whitsons Food Service, Lackmann Culinary Services, Mmi Dining Systems, Cl Swanson Corp, Metz & Associates, Unidine Corp, Southern Foodservice, Cura Hospitality, Inc. and Parkhurst Dining Services (includes corresponding Graph/Chart)
    • Table 22: Foodservice Market in the US (2007): Contracts (in Units) for Compass Group, Sodexo, Aramark and Delaware North by Select Segment - B&I, Correctional, Colleges, Schools, Hospitals, Long-term Care, Recreation and Military
    • Strategic Corporate Developments
    • Key Players
  • B. Market Analytics
    • Table 23: US Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 24: US 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

2. CANADA

  • A. Market Analysis
    • Current & Future Analysis
    • Outlook
    • Canadian Foodservice - An Overview
    • Snapshot of Canadian Foodservice Industry (2007)
    • Table 25: Canadian Quick Service Restaurant Market (2007): Number of Restaurants by Player - McDonald' s, A&W, Wendy' s and Burger King (includes corresponding Graph/Chart)
    • Quick Service Restaurants - Select Facts
    • Quick Service Restaurant Burger Market - Select Facts
    • Strategic Corporate Developments
  • B. Market Analytics
    • Table 26: Canadian Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 27: Canadian 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

3. JAPAN

  • A. Market Analysis
    • Current & Future Analysis
    • Overview
    • Factors Influencing the Food Service Industry
    • Table 28: Japanese Foodservice Market (2007): Percentage Breakdown of Value Sales by Service Segment for Restaurants, Prepared Food at Retail Stores, Drinking Establishments, Institutional, Hotels and Transportation (includes corresponding Graph/Chart)
    • Restaurant Industry
    • Table 29: Japanese Foodservice Market (2007): Percentage Breakdown of Restaurant Sector by Segment for General Restaurants, Sushi Shops, Noodle Shops and Others (includes corresponding Graph/Chart)
    • Trends
    • Low-Cost Menu
    • Popularity of Multinational Cuisines
    • Healthy Foods
    • Food Quantity
    • Theme Park Restaurants
    • Ready to Eat Foods
    • Reviewing Conventional Japanese Menus
    • Further Processed Foods
    • Food Safety
    • Competitive Scenario
    • Table 30: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Hamburger Restaurant Chains for McDonald' s Japan, Mos Foods, Lotteria, Freshness Burger and First Kitchen (includes corresponding Graph/Chart)
    • Table 31: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Pizza Chains by Brand and Company Name for Pizza La (Four Seeds Corp.), Pizza Hut (Kentucky Fried Chicken Japan), Domino' s (Higa Industry) and Pizza California (PCS, Inc.) (includes corresponding Graph/Chart)
    • Table 32: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Pub Dining Chains by Company and Outlet Name for Monteroza (Warawara, Uotami, Sirokiya); Yoro-no-taki (Yoro-no-taki); Daisho (Shoya); Marche (Suikoden/Hakkenden); Watami Food Service (Watami); Tsubo-Hachi (Tsubo-hachi); Chimney (Kodawariyama, Hananomai/Sakanayadojo); Create Restaurants (Uemon, Shimanukaze, Aqua, Atolantic); Colowaide East Japan (Hiikiya, Hokkaido, Amata-ro) and Dynac (Unoya, Sakura, Hibiki/Toridori) (includes corresponding Graph/Chart)
    • Table 33: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Coffee/Tea Shop Chains by Company for Doutor Coffee Co., Ltd., Starbucks Coffee Japan, Ltd., Coffee House, Inc., UCC Foodservice Systems, West Railway Daily Service, Pokka Create Co., Ltd. and Sazaby League, Ltd. (includes corresponding Graph/Chart)
    • Table 34: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Institutional Food Service Chains by Company for Nissin Healthcare Food Service, Uokuni Sohonsha, MEFOSU, Inc., Fuji-Sangyo Co., Ltd., AIM Service, Nikkoku Trust Ltd., Uokuni, Inc., Seiyo Food- Compass Group, Nikkyo Create, Ltd. and General Food Co. (includes corresponding Graph/Chart)
    • Table 35: Select Leading Restaurants in Japan - Outlet Names, Concept and Number of Outlets (2007) (includes corresponding Graph/Chart)
    • Key Players
  • B. Market Analytics
    • Table 36: Japanese Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 37: Japanese 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

4. EUROPE

  • A. Market Analysis
    • Current & Future Analysis
    • Overview of Select Markets
    • The Untied Kingdom
    • Table 38: The UK Quick Service Restaurant Market (2007 & 2008): Number of Outlets (in Units) and Meals Served (in Millions)
    • Table 39: The UK Full Service Restaurant Market (2007 & 2008): Number of Outlets (in Units) and Meals Served (in Million)
    • Table 40: The UK Foodservice Market (2007): Number of Outlets (in Units) by Segment for Hotels, Leisure and Pubs; Contract Catering & Institutions; and Restaurants (includes corresponding Graph/Chart)
    • Table 41: The UK Foodservice Market (2007): Number of Meals Served (in Millions) by Segment for Contract Catering & Institutions; Restaurants; and Hotels, Leisure and Pubs (includes corresponding Graph/Chart)
    • Table 42: The UK Foodservice Market (2007): Food Purchases (in ? Millions) by Segment - Restaurants; Hotels, Leisure and Pubs; and Contract Catering & Institutions (includes corresponding Autogrill Inaugurates Two New Units at Brussels Airport
    • SSP Takes Over Airport Restaurant Business of LSG
    • Delaware North and Derby County to Collaborate for Catering Services
    • SumoSalad Launches First Fine Dining Restaurant
    • Elior Starts Second Restaurant in Roissy CDG Airport
    • Concentrics Restaurants to Introduce 3 New Concepts in theWit Hotel in Chicago
    • Jollibee Acquires Majority Stake in Lao Dong
    • Restaurant Acquisition Partners and Oregano' s Pizza Bistro to Merge
    • LSG Sky Chefs Opens New Catering Plant in Frankfurt
    • NYPD Pizza Opens its Franchise Branch in Naverre
    • Autogrill Launches F&B Operations in Egypt
    • LSG Sky Chefs Establishes Frozen Food Facility
    • Gate Gourmet Acquires 5 Germany-Based Airline Catering Facilities
    • Starbucks Forays into Argentina
    • Gryphon Investors Takes Over Aladdin Food Management Services
    • Restaurant Associates Launch a New Collaboration with Gordon Ramsay
    • G&R Acquisition Acquires Max & Erma' s Restaurants
    • Elior Group Wins Three Catering Contracts
    • Eddie Rockets Opens New City Diner
    • Toronto Blue Jays Signs Food and Beverage Agreement with ARAMARK
    • ARAMARK Receives Dining Services Contract from the University of Minnesota
    • TrustHouse Services Group Acquires Foodservice Entities
    • SYSCO Corporation Opens New Center in Tennessee
    • Starbucks to Take Over The Coffee Equipment Company
    • Burger King(r) Forays into Curacao
    • ARAMARK and Philadelphia Zoo Enter into Partnership
    • Autogrill Secures Contract from Belfast City Airport
    • Autogrill Ventures into Marine Channel Through the Grandi Navi Veloci Contract
    • LaSalle Brands, Inc. Acquires LaSalle Brands Corporation
    • Starbucks Opens First Store in the Czech Republic
    • Pittsburgh Penguins and ARAMARK Enter into a Partnership for 10 Years
    • Autogrill Expands Operations in Asia
    • Zena Acquires Majority Stake in La Vaca
    • UFood Completes Reverse Merger to Operate as Public Company
    • Prospect Partners Takes Over Gold Star Food Service
    • Gate Acquires Aviapartner Catering
    • Burger King Forays into Colombia
    • Zebu Forno Enters into an Agreement with Gallucci Associates
    • Autogrill Receives Concession Renewal in Maui and New Contract at San Francisco Airport
    • IHOP Corp. Acquires Applebee' s International, Inc.
    • LSG Increases Stake in AIRO to 100%
    • Autogrill Wins F&B Contract in Hyderabad
    • Royal Court Theatre Re-Launches Cafe Bar
    • SYSCO Food Services to Construct New Office Complex in Harris County
    • Eddie Rockets Diner Opens at Citywest Mall in Dublin
    • Gate Gourmet International Acquires deSter Holding B V
    • Alpha Airports Collaborates with Emirates in Australia
    • RKHS Launches New Mr Spoonz Food Service Facility
    • India Hospitality Acquires Mars Restaurants and SkyGourmet Catering
    • HMSHost Acquires Assets of FoodBrand
    • Kahala-Cold Stone Takes Over Cereality Cereal Bar & Cafe
    • CD&R and KKR Acquires U.S. Foodservice
    • Zad' s Catering Enters into an Agreement with Tantash Group
    • CSM Acquires Olde-English Bake Shop
    • Hyatt to Inaugurate the World' s Highest Hotel
    • Bear Dog and PTI Form Spectrum Catering
    • IHC Acquires Mars Restaurants
    • ARAMARK Takes Over Caffe Pazzesco' s Seattle Office-Coffee Business
    • Tanglewood Awards Food Service Contract to Patina
    • ARAMARK Refreshment Services Takes Over R&B Coffee
    • Romacorp Expands Tony Roma' s Restaurant in Kuala Lumpur
    • Weatherly Financial Group Acquires Fitz, Vogt and Associates
    • Blue Moon Mexican Cafe to Expand in Northeast United States
    • Gate Acquires Airport Plaza
    • ARAMARK to Serve Shell Oil Company
    • Sodexho Takes Over Tir Groupe
    • Ultimate Franchise System Announces the Commencement of Jreck Subs Outlets
    • KFC to Build Restaurants In Shanghai Metro Stations
    • Brinker Inks Deal With Shoot The Moon to Expand On The Border Restaurant
    • Burger King(r) Inks Agreement with Hana International
    • Yum! Restaurants and BFFC Enter into Franchise Agreement for KFC
    • Autogrill Announces F&B Contract Renewal with Brussels Airport
    • Burger King(r) to Enter Macau and Increase Presence in Hong Kong
    • Burger King Enters Poland
    • Aspac to Develop Raving Brands' Doc Green' s in Singapore
    • Vantage Egypt Opens First Papa John' s Restaurant in Egypt
    • ARAMARK to Serve NETJETS Services
    • SUBWAY Expands in Brooklyn
    • Lenny' s Franchisor to Open Restaurants in Indianapolis in Association with SamStrom
    • Souper Salad Acquires Assets of Grandy' s RestaurantsUSA)
    • Morton' s Restaurant Group Commences Operations of Trevi Las Vegas
    • Carl' s Jr. Opens 300th Dual-Branded Restaurant
    • Benihana to Operate Four New Restaurants
    • Dreyer' s Grand Acquires Brands and Businesses of Eskimo Pie and Integrated Brands
    • O' Briens Launches Biggest Scottish Store in Glasgow
    • Burger King to Enter Indonesia

6. FOCUS ON SELECT PLAYERS

  • ARAMARK Corporation (USA)
  • Autogrill S.p.A (Italy)
  • Brinker International, Inc. (USA)
  • Burger King Holdings, Inc. (USA)
  • Carlson (USA)
  • CKE Restaurants, Inc. (USA)
  • Compass Group PLC (UK)
  • Darden Restaurants, Inc. (USA)
  • Delaware North Companies, Inc. (USA)
  • Denny' s Corp. (USA)
  • Doctor' s Associates, Inc. (USA)
  • Domino' s Pizza Inc. (USA)
  • Dunkin' Brands, Inc (USA)
  • Eddie Rockets (IRL) Ltd. (Ireland)
  • Elior Group (France)
  • Gate Gourmet Inc (USA)
  • IHOP Corp. (USA)
  • Applebee' s Services, Inc. (USA)
  • International Dairy Queen, Inc. (USA)
  • Johnsonville Sausage LLC (USA)
  • JOLLIBEE FOODS CORP. (PHILIPPINES)
  • LSG Sky Chefs (Germany)
  • McDonald' s Corporation (USA)
  • Mitchells & Butlers Plc (UK)
  • O' Briens Sandwich Bars Ltd (UK)
  • Papa John' s International (USA)
  • Quiznos Sub (USA)
  • Seven & i Holdings Co., Ltd (Japan)
  • Skylark Co., Ltd. (Japan)
  • SONIC Corp. (USA)
  • Sodexo SA (France)
  • Starbucks Corporation (USA)
  • Wendy' s/Arby' s Group, Inc. (USA)
  • Arby' s Restaurant Group, Inc. (USA)
  • Wendy' s International, Inc. (USA)
  • Whitbread PLC (UK)
  • Yum! Brands, Inc (USA)

7. GLOBAL MARKET PERSPECTIVE

  • Table 2: World Recent Past, Current & Future Analysis for Foodservice by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 3: World 10-Year Perspective for Foodservice by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • By Foodservice Segment
  • Table 4: World Recent Past, Current & Future Analysis for Full Service Restaurants by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 5: World 10-Year Perspective for Full Service Restaurants by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • Table 6: World Recent Past, Current & Future Analysis for Quick Service Restaurants by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 7: World 10-Year Perspective for Quick Service Restaurants by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • Table 8: World Recent Past, Current & Future Analysis for Restaurants Attached to Hotels by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 9: World 10-Year Perspective for Restaurants Attached to Hotels by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • Table 10: World Recent Past, Current & Future Analysis for Managed Foodservices by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 11: World 10-Year Perspective for Managed Foodservices by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)
  • Table 12: World Recent Past, Current & Future Analysis for Other Foodservices by Geographic Region - USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
  • Table 13: World 10-Year Perspective for Other Foodservices by Geographic Region - Percentage Breakdown of Revenues for USA, Canada, Japan, Europe, Asia-Pacific (excluding Japan), and Rest of World Markets for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

III. MARKET

1. THE UNITED STATES

  • A. Market Analysis
    • Current & Future Analysis
    • Overview
    • Major Employment Generator
    • Table 14: The US Foodservice Market (2008): Percentage Breakdown of Job Shares by Type - Managers, Chefs, Sales, Owners and Others (includes corresponding Graph/Chart)
    • Outlook
    • Tough Times Call for Innovative Thinking
    • Trends
    • Rising Wholesale Food Prices
    • Weakening Economy Alters Consumers' Entree Options
    • Leading Quick Service Sandwich Chains Register Growth Despite Economic Slowdown
    • Opportunities in Consumer Catering Increase for Food Retailers and Restaurants
    • Technology Improves Supply Chain
    • Distributors Increase Capacity to Track Supply Sources of Food Products
    • Consolidation in Wholesale Food Distribution Industry
    • Single-Serve Containers and Unique Packaging Can Create Distribution Problems
    • Socialization and Convenience Prop-up Restaurant Industry
    • Food Trends
    • Focus on Freshness
    • Healthier Food to Dominate Menu
    • Locally Sourced Food Items Popularity to Increase
    • Greener Initiatives
    • Restaurants to Remain Important in Customers' Lifestyle
    • Focus on Value
    • More Mediterranean Food
    • Flow of New cocktails
    • Reinvention of Comfort Food
    • Positive Messaging Through Menu
    • Competitive Scenario
    • Select Foodservice Companies with their Chains/Divisions (2007)
    • Major Concepts and Leading US Foodservice Chains (2007)
    • Table 15: The US Foodservice Market (2007): Percentage Breakdown of Shares for Top 100 chains by Concept - Sandwich, Casual Dining, Contract, Pizza, Chicken and Others (includes corresponding Graph/Chart)
    • Table 16: The US Foodservice Market (2008): Percentage Breakdown of Value Shares for Independents and Chain Restaurants
    • Table 17: Leading Foodservice Chains in the US (2007): Number of Locations by Company-Owned or Franchises in Units for Subway, Canteen Services, McDonald' s, Starbucks Coffee, Pizza Hut, Burger King, Wendy' s, Dunkin' Donuts, Taco Bell, 7-Eleven, KFC, Domino' s Pizza, Dairy Queen, Quiznos Sub and Arby' s (includes corresponding Graph/Chart)
    • Table 18: Leading Players in the US Foodservice Contract Chain Market (2007): Percentage Breakdown of Value Shares for Aramark Food & Support Services, Canteen Services, Sodexo Health Care Services, Sodexo Campus Services, Sodexo Corporate Services, Chartwells, Morrison Management Specialists, Eurest Dining Services and Others (includes corresponding Graph/Chart)
    • Table 19: Foodservice Market in the US (2007): Total Contracts (in Units) for Nationwide Contractor Chains - Compass Group, Sodexo, Aramark and Delaware North Companies (includes corresponding Graph/Chart)
    • Table 20: Foodservice Market in the US (2007): Total Contracts (in Units) for Medium-Sized Contractor Chains - Guckenheimer, Valley Services, Gourmet Services, Inc., Thompson Hospitality, Culinart, Boston Culinary Group, Centerplate, Guest Services and Ovations (includes corresponding Graph/Chart)
    • Table 21: Foodservice Market in the US (2007): Total Contracts (in Units) for Select Regional/Specialty Contractor Chains - Aladdin Food Management Services Whitsons Food Service, Lackmann Culinary Services, Mmi Dining Systems, Cl Swanson Corp, Metz & Associates, Unidine Corp, Southern Foodservice, Cura Hospitality, Inc. and Parkhurst Dining Services (includes corresponding Graph/Chart)
    • Table 22: Foodservice Market in the US (2007): Contracts (in Units) for Compass Group, Sodexo, Aramark and Delaware North by Select Segment - B&I, Correctional, Colleges, Schools, Hospitals, Long-term Care, Recreation and Military
    • Strategic Corporate Developments
    • Key Players
  • B. Market Analytics
    • Table 23: US Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 24: US 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

2. CANADA

  • A. Market Analysis
    • Current & Future Analysis
    • Outlook
    • Canadian Foodservice - An Overview
    • Snapshot of Canadian Foodservice Industry (2007)
    • Table 25: Canadian Quick Service Restaurant Market (2007): Number of Restaurants by Player - McDonald' s, A&W, Wendy' s and Burger King (includes corresponding Graph/Chart)
    • Quick Service Restaurants - Select Facts
    • Quick Service Restaurant Burger Market - Select Facts
    • Strategic Corporate Developments
  • B. Market Analytics
    • Table 26: Canadian Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 27: Canadian 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

3. JAPAN

  • A. Market Analysis
    • Current & Future Analysis
    • Overview
    • Factors Influencing the Food Service Industry
    • Table 28: Japanese Foodservice Market (2007): Percentage Breakdown of Value Sales by Service Segment for Restaurants, Prepared Food at Retail Stores, Drinking Establishments, Institutional, Hotels and Transportation (includes corresponding Graph/Chart)
    • Restaurant Industry
    • Table 29: Japanese Foodservice Market (2007): Percentage Breakdown of Restaurant Sector by Segment for General Restaurants, Sushi Shops, Noodle Shops and Others (includes corresponding Graph/Chart)
    • Trends
    • Low-Cost Menu
    • Popularity of Multinational Cuisines
    • Healthy Foods
    • Food Quantity
    • Theme Park Restaurants
    • Ready to Eat Foods
    • Reviewing Conventional Japanese Menus
    • Further Processed Foods
    • Food Safety
    • Competitive Scenario
    • Table 30: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Hamburger Restaurant Chains for McDonald' s Japan, Mos Foods, Lotteria, Freshness Burger and First Kitchen (includes corresponding Graph/Chart)
    • Table 31: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Pizza Chains by Brand and Company Name for Pizza La (Four Seeds Corp.), Pizza Hut (Kentucky Fried Chicken Japan), Domino' s (Higa Industry) and Pizza California (PCS, Inc.) (includes corresponding Graph/Chart)
    • Table 32: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Pub Dining Chains by Company and Outlet Name for Monteroza (Warawara, Uotami, Sirokiya); Yoro-no-taki (Yoro-no-taki); Daisho (Shoya); Marche (Suikoden/Hakkenden); Watami Food Service (Watami); Tsubo-Hachi (Tsubo-hachi); Chimney (Kodawariyama, Hananomai/Sakanayadojo); Create Restaurants (Uemon, Shimanukaze, Aqua, Atolantic); Colowaide East Japan (Hiikiya, Hokkaido, Amata-ro) and Dynac (Unoya, Sakura, Hibiki/Toridori) (includes corresponding Graph/Chart)
    • Table 33: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Coffee/Tea Shop Chains by Company for Doutor Coffee Co., Ltd., Starbucks Coffee Japan, Ltd., Coffee House, Inc., UCC Foodservice Systems, West Railway Daily Service, Pokka Create Co., Ltd. and Sazaby League, Ltd. (includes corresponding Graph/Chart)
    • Table 34: Japanese Foodservice Market (2007): Number of Outlets (in Units) for Select Institutional Food Service Chains by Company for Nissin Healthcare Food Service, Uokuni Sohonsha, MEFOSU, Inc., Fuji-Sangyo Co., Ltd., AIM Service, Nikkoku Trust Ltd., Uokuni, Inc., Seiyo Food- Compass Group, Nikkyo Create, Ltd. and General Food Co. (includes corresponding Graph/Chart)
    • Table 35: Select Leading Restaurants in Japan - Outlet Names, Concept and Number of Outlets (2007) (includes corresponding Graph/Chart)
    • Key Players
  • B. Market Analytics
    • Table 36: Japanese Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 37: Japanese 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

4. EUROPE

  • A. Market Analysis
    • Current & Future Analysis
    • Overview of Select Markets
    • The Untied Kingdom
    • Table 38: The UK Quick Service Restaurant Market (2007 & 2008): Number of Outlets (in Units) and Meals Served (in Millions)
    • Table 39: The UK Full Service Restaurant Market (2007 & 2008): Number of Outlets (in Units) and Meals Served (in Million)
    • Table 40: The UK Foodservice Market (2007): Number of Outlets (in Units) by Segment for Hotels, Leisure and Pubs; Contract Catering & Institutions; and Restaurants (includes corresponding Graph/Chart)
    • Table 41: The UK Foodservice Market (2007): Number of Meals Served (in Millions) by Segment for Contract Catering & Institutions; Restaurants; and Hotels, Leisure and Pubs (includes corresponding Graph/Chart)
    • Table 42: The UK Foodservice Market (2007): Food Purchases (in ? Millions) by Segment - Restaurants; Hotels, Leisure and Pubs; and Contract Catering & Institutions (includes corresponding Graph/Chart)
    • Table 43: The UK Foodservice Market (2007): Number of Outlets (in Units) for Contract Catering by Segment - Business & Industry/ Staff Catering, Education, Healthcare and Others (includes corresponding Graph/Chart)
    • Table 44: The UK Foodservice Market (2007): Number of Meals Served (in Millions) for Contract Catering by Segment - Business & Industry/ Staff Catering, Education, Healthcare and Others (includes corresponding Graph/Chart)
    • Table 45: The UK Foodservice Market (2007): Food Purchases (in ? Millions) by Segment - Business & Industry/ Staff Catering, Healthcare, Education and Others(includes corresponding Graph/Chart)
    • Table 46: The UK Foodservice Market (2007): Number of Outlets (in Units) by Category - Pubs, Hotels and Leisure (includes corresponding Graph/Chart)
    • Table 47: The UK Foodservice Market (2007): Number of Meals Served (in Millions) by Category - Pubs, Hotels and Leisure (includes corresponding Graph/Chart)
    • Table 48: The UK Foodservice Market (2007): Food Purchases (in ? Millions) by Category - Pubs, Hotels and Leisure (includes corresponding Graph/Chart)
    • Italy
    • Overview of the Market
    • Major Trends
    • Germany
    • Market Overview
    • Switzerland
    • Market Overview
    • Trends
    • Table 49: Swiss Foodservice Market (2007): Percentage Breakdown of Volume Sales by Sector for Commercial Catering and Social Catering
    • Romania
    • Trends
    • Table 50: Romanian Foodservice Market (2007): Percentage Breakdown of Volume Sales by Sector for Social Catering and Commercial Catering
    • Croatia
    • Market Overview
    • Breakup of Foodservice Industry in Spain, Russia, and Belgium
    • Spain
    • Table 51: Spanish Foodservice Market (2007): Percentage Breakdown of Establishments by Category - Bars & Cafes, Restaurants and Hotels (includes corresponding Graph/Chart)
    • Russia
    • Table 52: Russian Foodservice Market (2007): Percentage Breakdown of Value Sales for Restaurants in Moscow City by Category for Budget Restaurants, Elite Restaurants, Fast Food Outlets and Others (includes corresponding Graph/Chart)
    • Belgium
    • Table 53: Belgian Foodservice Market (2007): Percentage Breakdown of Value Sales by Category for Commercial Catering, Social Catering and Facility Catering (includes corresponding Graph/Chart)
    • Turkey
    • Table 54: Turkish Foodservice Market (2007): Number of Outlets (in Units) for Select Fast Food Restaurants for Burger King, Pizza Pizza, McDonald' s, Starbucks, Domino' s Pizza, Sultanahmet Koftecisi, Gloria Jean' s, Kentucky Fried Chicken, Pizza Hut and Little Caesars Pizza (includes corresponding Graph/Chart)
    • Strategic Corporate Developments
    • Key Players
  • B. Market Analytics
    • Table 55: European Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 56: European 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

5. ASIA-PACIFIC

  • A. Market Analysis
    • Current & Future Analysis
    • Overview
    • China
    • Domination of Full-Service Restaurants in Chinese Foodservices Industry
    • Rising Popularity of Casual Dining among Urban Residents
    • Australia
    • Market for Fast Food
    • Market for Beverages
    • Malaysia
    • Rise in Consumption of Imported Food and Beverages
    • New Zealand
    • Table 57: New Zealand Foodservice Market (2007): Number of Outlets in Units by Category - Coffee Houses, Restaurants and Cafes, Caterers; Ethnic Food, Hamburger, Fish and Chips, Chicken Takeaway; Ice-cream Parlors and Vendors, Lunch Bars, Other Takeaway; and Pizza Takeaway (includes corresponding Graph/Chart)
    • Table 58: New Zealand Foodservice Market (2007): Number of Outlets in Units by Region - Auckland, Waikato/Bay of Plenty, Rest of North Island, Canterbury, Wellington and Rest of South Island (includes corresponding Graph/Chart)
    • Table 59: New Zealand Foodservice Market (2007): Percentage Breakdown of Value Shares by Region - Auckland, Wellington, Rest of South Island, Rest of North Island, Waikato/Bay of Plenty and Canterbury (includes corresponding Graph/Chart)
    • Strategic Corporate Developments
    • Key Players
  • B. Market Analytics
    • Table 60: Asia-Pacific Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 61: Asia-Pacific 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

6. REST OF WORLD

  • A. Market Analysis
    • Current & Future Analysis
    • Strategic Corporate Developments
  • B. Market Analytics
    • Table 62: Rest of World Recent Past, Current & Future Analysis for Foodservice by Service Segment - Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments Analyzed with Annual Revenues in US$ Billion for Years 2006 through 2015 (includes corresponding Graph/Chart)
    • Table 63: Rest of World 10-Year Perspective for Foodservice by Service Segment - Percentage Breakdown of Revenues for Full Service Restaurants, Quick Service Restaurants, Restaurants Attached to Hotels, Managed Foodservices, and Other Foodservice Segments for Years 2006, 2009 & 2015 (includes corresponding Graph/Chart)

IV. COMPETITIVE LANDSCAPE

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